Korean Recipes
Baram Tteok (Korean Rice Cake) Recipe | Chuseok...
Cooking Time: 1 hr 20 min PREPARATION & COOKING TIME Overnight Rice Soaking (~8 to 12 hours) Rice Draining (~1 hour) Rice Cake Preparation (Cooking, Kneading) (~40 mins) Filling Preparation...
Baram Tteok (Korean Rice Cake) Recipe | Chuseok...
Cooking Time: 1 hr 20 min PREPARATION & COOKING TIME Overnight Rice Soaking (~8 to 12 hours) Rice Draining (~1 hour) Rice Cake Preparation (Cooking, Kneading) (~40 mins) Filling Preparation...
Tangy Hijiki Salad | Kim'C Recipes
Cooking Time: 15 mins Introduce a new side dish to your summer table with our Tangy Hijiki Salad! Perfect to eat with barbecued meats, a nice bowl of rice or...
Tangy Hijiki Salad | Kim'C Recipes
Cooking Time: 15 mins Introduce a new side dish to your summer table with our Tangy Hijiki Salad! Perfect to eat with barbecued meats, a nice bowl of rice or...
Korean Bibim Myeon for Summer | Kim'C Recipes
Total Time : 20 minutes Preparation and Cooking Time Serves 2 20 mins (including noodle cooking time) INGREDIENTS 4 bunches of [SPLIT]Suyeon Somyeon Noodle[SPLIT] [BUTTON HERE] 2 tbsp of Jookjangyeon...
Korean Bibim Myeon for Summer | Kim'C Recipes
Total Time : 20 minutes Preparation and Cooking Time Serves 2 20 mins (including noodle cooking time) INGREDIENTS 4 bunches of Suyeon Somyeon Noodle 2 tbsp of Jookjangyeon Red Pepper...
Steamed Egg Custard | Mother's Day Special Recipes
Cooking Time: 20 min Ingredients Serves 4 3 large eggs 2 ½ cups of water 1 teaspoon JOOKJANGYEON PREMIUM SOY SAUCE (GANJANG) 1 teaspoon [SPLIT]Jin Tuna Premium Seasoning Sauce[SPLIT] [BUTTON...
Steamed Egg Custard | Mother's Day Special Recipes
Cooking Time: 20 min Ingredients Serves 4 3 large eggs 2 ½ cups of water 1 teaspoon JOOKJANGYEON PREMIUM SOY SAUCE (GANJANG) 1 teaspoon Jin Tuna Premium Seasoning Sauce 1...
Granola | Mother's Day Special | Kim'C Recipes
Cooking Time: 20 min Ingredients Dry Mix 6 cups old-fashioned rolled oats 3 cups chopped almond 1 cup sunflower seeds 2 ½ teaspoon ground cinnamon 1 teaspoon ground ginger 1...
Granola | Mother's Day Special | Kim'C Recipes
Cooking Time: 20 min Ingredients Dry Mix 6 cups old-fashioned rolled oats 3 cups chopped almond 1 cup sunflower seeds 2 ½ teaspoon ground cinnamon 1 teaspoon ground ginger 1...
Pajeon (Korean Seafood Pancake) | Kim'C Recipes
Jeon is a Korean savory pancake. Depending on what ingredients you add to the batter, the type of jeon is endless. Potato jeon, pajeon (scallion), seafood jeon, beef jeon… And,...
Pajeon (Korean Seafood Pancake) | Kim'C Recipes
Jeon is a Korean savory pancake. Depending on what ingredients you add to the batter, the type of jeon is endless. Potato jeon, pajeon (scallion), seafood jeon, beef jeon… And,...