Chef Series
Kim'C Market Chef Series: Chef Yoonsoo Park
Chef Yoonsoo Park blends traditional Korean flavors with modern techniques, focusing on quality, balance, and authenticity. With experience from Michelin-starred kitchens, he leads Naro, where he reinterprets Korean cuisine while...
Kim'C Market Chef Series: Chef Yoonsoo Park
Chef Yoonsoo Park blends traditional Korean flavors with modern techniques, focusing on quality, balance, and authenticity. With experience from Michelin-starred kitchens, he leads Naro, where he reinterprets Korean cuisine while...
Kim'C Market Chef Series: Chef Junsoo Bae
Chef Junsoo Bae, the chef-owner of Michelin-starred SSAL in San Francisco, is dedicated to modern Korean cuisine, blending traditional flavors with contemporary techniques. His focus is on using seasonal, locally...
Kim'C Market Chef Series: Chef Junsoo Bae
Chef Junsoo Bae, the chef-owner of Michelin-starred SSAL in San Francisco, is dedicated to modern Korean cuisine, blending traditional flavors with contemporary techniques. His focus is on using seasonal, locally...
Kim'C Market Chef Series: Chef Hoyoung Kim
Chef Hoyoung Kim, the owner and head chef of Michelin-starred Jua and Moono in New York City, began his culinary journey at a specialized culinary high school in Korea. His...
Kim'C Market Chef Series: Chef Hoyoung Kim
Chef Hoyoung Kim, the owner and head chef of Michelin-starred Jua and Moono in New York City, began his culinary journey at a specialized culinary high school in Korea. His...
Kim'C Market Chef Series: Chef Hooni Kim
Chef Hooni Kim, the owner of Michelin-starred Meju, transitioned from medical school to culinary arts after discovering his passion for cooking. He emphasizes nature in his culinary philosophy, particularly in...
Kim'C Market Chef Series: Chef Hooni Kim
Chef Hooni Kim, the owner of Michelin-starred Meju, transitioned from medical school to culinary arts after discovering his passion for cooking. He emphasizes nature in his culinary philosophy, particularly in...