Kids have the hardest palate to please, but that’s not the only challenge.  As mentioned in Healthline, many snacks for kids on supermarket shelves are extremely unhealthy.  With the confusing labeling of food products, often full of refined flour, corn syrups and artificial ingredients, it’s hard to avoid allergy restrictions and make the right choice when selecting foods that are delicious and healthy.

We started adding more kid-friendly products and wanted to share the top five products on the why and how these products are so darn good and even better, healthy for you and your kids.

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We consume too much sugar - oftentimes not knowingly because those sugar is hidden in foods you purchase. This problem is so serious that the New York Times encouraged its readers to take Sugar Challenge. Win the challenge with Korean food. Eat healthy Korean food.

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