Kim'C Market
White Tteokguk Tteok (White Rice Cake) (500g) x 2 Packs
White Tteokguk Tteok (White Rice Cake) (500g) x 2 Packs
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신선한 쌀로 만든 떡국떡
We’re working on finding a solution to remove the $99 min for our pickup customers, however our current system is preventing us. Please email us for further assistance as we work this out.
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Highlights
All natural Korean rice cake, or tteok 떡. Rice dough is made of freshly milled, single-origin, premium Korean rice from Korea.
Ingredients:
- Premium Korean white rice freshly milled by Kim’C Market (100% Korea)
- 김씨마켓이 신선하게 정미한 싱글오리진 프리미엄 쌀
Net Weight: 1.1 lb (500g)/pack x 2 packs. Each pack is sufficient to serve 2-3 adults.
Storage Method: Freeze it unless you consume it right awayAbout
Taking rice very seriously, Kim’C Market, as you know, sources single-origin, high quality rice directly from Korea. We visit many farms and talk with farmers to ensure we always have the best quality rice. For rice cake, rice is the most fundamental ingredient. It’s almost a natural regression for us to produce our rice cake using natural ingredients and our wholesome, high quality, and delicious single-origin rice.
떡의 기본 재료는 쌀이지요. 김씨마켓은 쌀을 매우 중요시해서 한국의 농장을 직접 찾아다니면서 맛있고 건강한 쌀을 확보해 왔지요. 싱글오리진 단일품종을 고객이 원하실 때 정미해서 드리기 때문에 언제나 신선하고 맛있는 쌀을 공급할 수 있어요. 신선하고 건강한 쌀로 떡을 만들자는 저희의 계획은 그래서 자연스럽기까지 합니다.
Description
For tteok (떡, Korean rice cake), quality of rice is always the most important factor. Kim’C Market proudly presents White Tteok (떡국떡, rice cake for rice cake soup) that is made of freshly milled, single-origin Korean rice from Korea.
Kim'C Market's tteok is uniquely different from mass market ones. We mill the single-origin, very premium Korean brown rice to be white rice a few days prior to the tteok production. We grind it to make it powder, then eventually make a rice cake dough. This is a very quality-focused way of making tteok, and you can have the freshest rice cake at least in North America.
This tteok comes in a vacuum-seal with a small pack of desiccant. We recommend you consume the rice cake upon its arrival, or keep it in your freezer.
NO Sugar
NO Artificial Sweeteners
NO Artificial Preservatives
NO Colorant
* Want to learn about rice milling? Check this out.
여러 곡물을 이용해 만들 수는 있지만 뭐니 뭐니해도 떡은 쌀로 만든다는 게 공식처럼 자리잡고 있지요. 신선하게 정미한 고급쌀로 떡을 만들어야 훨씬 맛있지 않을까 라는 질문을 갖고 떡 생산을 시작했습니다. 혼합미인데다 쌀알이 깨져 판매할 수 없는 저급한 쌀로 만드는 대부분의 떡과는 차원부터 다르게 합니다. 한국의 한 농장에서 수확한 싱글오리진 단일품종을 직접 수입해, 생산 며칠 전 정미해서 떡을 만들기에 신선하고 맛이 깨끗합니다. 아주 약간의 소금을 넣을 뿐 당연히 첨가제는 없고 그 어떤 감미료나 설탕을 사용하지 않아요.
방습제 팩을 넣고 진공포장을 했습니다. 받으시는대로 바로 드시거나 냉동고에 보관해주세요.
NO 설탕
NO 합성감미료
NO 합성보존료
* Want to learn about rice milling? Check this out.
