OHS
Traditional Vegan Crisps
Traditional Vegan Crisps
오희숙 전통부각 (6종)
- 100% Korean ingredients
- 100% natural, no preservatives added
- Certified, chef and media approved
- Versatile staple for everyday cooking
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🚚 Ships from New York within 1 business day
Delivery in 0-5 business days
Highlights
Snack smarter with Oh Hee Sook’s traditional Korean bugak—thinly sliced veggies and seaweed, hand-coated in rice paste, sun-dried, and lightly fried to crispy, golden perfection. Clean ingredients. Zero shortcuts. Pure crunch.
얇게 썬 채소와 해조류에 찹쌀풀을 입혀 바람과 햇살로 말리고 가볍게 튀겨낸 오희숙 전통부각. 첨가물 없이 바삭한 풍미만 남겼어요. 정직한 재료, 정성 가득한 손맛.
Description
Bugak is a time-honored Korean snack, once served to nobility and now reimagined by Food Master Oh Hee Sook. Using only seasonal vegetables and seaweed, each piece is coated with rice paste, sun-dried, and fried to a perfect crisp. No artificial additives—just honest ingredients and generations of care.
Choose from:
- Laver (Gim) Crisps: Thin seaweed layered with chewy rice paste, offering a delightful contrast of crisp and savory.
- Sea Tangle (Kelp) Crisps: Thicker cuts with rich ocean flavor and bold crunch.
- Lotus Root Crisps: Naturally crisped slices, earthy and satisfying with a unique shape and texture.
- Burdock Crisps: Earthy, aromatic root vegetable crisps with deep flavor and balance.
- Hot Pepper Crisps: A spicy, crispy bite for those who like a little heat.
- Dried Seaweed Crisps: Bite-sized and lightly salted with a natural sweetness—crunchy, balanced, and addictive.
Ingredients: Vegetable, rice bran oil, glutinous rice, non-glutinous rice, potato starch, sugar, sea salt, garlic powder, ginger powder
Net Weight: 30g (1.05oz)
Storage: Keep in a cool, dry place. Avoid direct sunlight and humidity.
Allergen Info: Produced on equipment that also processes shrimp, milk, and soybean.
부각은 찹쌀풀을 바른 채소나 해조류를 바람과 햇볕에 말려 기름에 튀긴 한국 전통 스낵입니다. 궁중과 사대부가 즐기던 귀한 음식으로, 오희숙 명인은 그 전통을 지금까지 이어가고 있어요.
종류:
- 찹쌀 김부각: 바삭한 부각 속 촉촉한 김의 식감이 어우러진 전통 간식.
- 찹쌀 다시마 부각: 풍부한 해물 풍미와 두툼한 식감이 특징.
- 찹쌀 연근 부각: 독특한 모양과 바삭한 식감으로 즐기는 건강한 스낵.
- 찹쌀 우엉 부각: 우엉 고유의 향과 고소함이 살아 있어요.
- 찹쌀 고추 부각: 칼칼하게 맵고 바삭한, 매운맛 애호가를 위한 간식.
- 찹쌀 드라이드 해조 부각: 짭짤하면서 달콤한 풍미가 균형 잡힌 한입 크기 스낵.
보관: 직사광선을 피하고 서늘하고 건조한 곳에 보관하세요.
알레르기 정보: 이 제품은 새우, 우유, 대두를 처리하는 설비에서 제조되었습니다.
About
Bugak was first developed by royal courts as a way to preserve seasonal vegetables and seaweed. Glutinous rice paste is used to coat fresh produce, which is then naturally dried and fried—allowing for long shelf life and maximum flavor.
Oh Hee Sook is Korea’s only government-certified Bugak Food Master, continuing a noble lineage through meticulous craftsmanship. Her crisps preserve not just ingredients, but cultural heritage—bringing Korea’s noble flavors to today’s homes.
부각은 제철 식재료를 보관하고 겨울철에도 즐기기 위해 궁중과 사대부가 발달시킨 전통 식품입니다. 찹쌀풀을 입혀 햇볕과 바람에 말린 뒤 기름에 튀겨 고유의 식감과 맛을 지켜내죠.
오희숙 장인은 대한민국 식품명인 제25호로, 부각의 전통을 계승하고 있는 유일한 정부 인증 명인이에요. 오희숙 전통부각은 정성과 전통이 깃든 한국의 맛을 현대 식탁에 전합니다.
Featured In:
01 · OUR CRAFT
Made By Hand, Not By Machine
Every jar and bottle comes from master artisans and small family producers across Korea, not a factory line. They still ferment in traditional earthenware, age for months or even years, and follow methods passed down through generations, the same way it's always been done.
02 · OUR PROOF
Recognized By Chefs, Not Just Labels
Our producers hold official heritage titles and food-safety certifications that aren't handed out easily. Many have been featured by international media and praised by Michelin-starred chefs around the world, proof that real craftsmanship gets noticed, not just claimed on a label.
About Us:
At Kim’C Market, our mission is to introduce a better, more authentic culinary experience—by offering premium Korean food products that are healthy, tasty, and thoughtfully sourced.
We started Kim’C Market because getting real Korean groceries in the U.S. was nearly impossible—unless you stuffed your suitcase on the way back from Korea. You deserve more than what’s on the shelves at generic supermarkets.
Frequently Asked Questions
How soon will I receive my package?
We ship out orders only in the US, no later than
two business days after the balance on your order has been processed.
Delivery is made 1-3 days from date the label is created with selected
carrier service.
How do you source?
With our mission to improve people’s health by
providing premium Korean foods, Kim’C Market only offers the best
quality food from the finest producers in Korea. All of our offerings
have passed 12 internal criteria including taste, producer’s reputation,
sourcing of ingredients, and brand philosophy.
Sell by date
Every food product at Kim'C Market with less than 3 months to the sell by dates announce the date in the title page.
As a small company focusing on the best customer experience and
transparency, Kim'C Market is putting a weight on sharing information on food and correcting myths instead of asking producers to print later dates. (Fact: producers put a lot shorter dates than the lab tests suggest because they can't control the storage and distribution.) Sell by date doesn't mean the food is bad after the date or not edible. It especially doesn't reply to fermented foods - i.e. wouldn't you value aged kimchi or 5 years fermented doenjang? Please read our blog: Understanding Best-By Dates. We will continue to make efforts to educate our members and contribute to anti-global warming efforts.
I'd like to suggest some products. Whom should I contact?
We are open to any suggestions as we want to make the best available for our customers. Please contact us using our Contact Form for your recommendations and a representative will follow up.
Frequently Asked Questions
