Pesticide-Free Multi-Grain Powder

Highlights

Misugaru is Korea's everyday grain drink, and most versions lean on whatever few grains were on hand. Chung-O takes it further: 13 pesticide-free and organic Korean grains, each sprouted, washed three times during germination, and processed under Korea's official pesticide-free-grain certification. The result is a grain powder with a fuller, more complex flavor than a one- or two-grain mix.

Ingredients: Pesticide-free brown rice (Korean) 22%, organic sprouted waxy barley (Korean) 18%, pesticide-free sprouted brown rice (Korean) 13%, pesticide-free sprouted white soybeans (Korean) 12%, pesticide-free sprouted glutinous brown rice (Korean) 12%, organic roasted rice (Korean) 5%, organic rice (Korean) 4%, pesticide-free sprouted black soybeans (Korean) 3%, pesticide-free sprouted corn (Korean) 3%, organic sprouted wheat (Korean) 3%, organic sprouted glutinous black rice (Korean) 3%, organic sprouted sorghum (Korean) 1%, pesticide-free foxtail millet (Korean) 1%
Purity check: No added sugar, no preservatives
Process: Patented sprouting method; washed 3+ times during germination; HACCP Certified; Pesticide-Free Grain Processing Certified
Net weight: 500g (17.6 oz)
Storage method: Store at room temperature in a cool, dry place away from direct sunlight. Once opened, reseal tightly and refrigerate; consume promptly. Occasional dark flecks are normal — they come from the black soybeans and black rice, not a defect.
Allergen note: Contains soybeans and wheat. Produced in a facility that also processes buckwheat, peanuts, walnuts, pine nuts, milk, chicken, and beef. Not recommended for infants and toddlers.

곡물 두어 가지로 만든 대부분의 미숫가루와 달리, 청오건강의 미숫가루는 국산 무농약·유기농 곡물 13가지를 각각 발아시켜 만들었어요. 그래서 맛이 훨씬 깊고 풍부합니다. 든든한 아침 한 끼로, 시원한 간식으로 즐겨보세요.

Description

13 grains you can trust

All 13 grains here — the brown rice, the barley, the soybeans, the wheat, every one of them — are Korean-grown, and either certified organic or grown pesticide-free. No exceptions, and nothing filled in with a cheaper conventional grain. Each is sprouted individually, washed three or more times during germination, and processed in a facility certified under Korea's pesticide-free-grain standard. That's clean enough to spoon into a kid's afternoon snack or stir into a grandparent's breakfast without a second thought.

Where the flavor comes from

Sprouting is what separates this from a simple ground-grain powder. As each grain germinates, its starches begin converting and its nutrients become easier for the body to absorb. Blending 13 sprouted grains instead of one is also what gives the flavor its depth: the roasted rice and barley bring nuttiness, the soybeans and black rice round it out, and the corn, sorghum, and millet add texture without any single grain taking over.

Chef's tip

The default is simple: a few spoonfuls in a cup, topped with water, soy milk, or milk, stirred well (or shaken, though not with hot liquid — it can build pressure in a shaker). For something heartier, mix it with hot water into a thick, porridge-like consistency and eat it alongside kimchi or gim, the way it's traditionally served as a light meal. It also works well stirred into overnight oats or blended into a smoothie for an easy, grain-forward breakfast.

믿고 먹는 무농약·유기농 13곡물

국산은 물론 유기농 또는 무농약으로 재배된 13가지 곡물—현미, 보리, 콩, 밀까지 전부—을 꼼꼼하게 선별했습니다. 곡물 하나하나를 따로 발아시켜 발아 과정 중 3회 이상 세척하고, 무농약원료가공식품 인증을 받은 시설에서 가공합니다. 아이 간식은 물론, 어르신 아침상에 곁들여도 마음이 놓여요.

맛의 비밀, 발아

발아는 단순히 곡물을 갈아 만든 가루와 다른 점이에요. 곡물이 싹을 틔우는 동안 전분이 변화해 영양 성분이 몸에 더 잘 흡수되는 형태로 바뀌거든요. 한 가지가 아니라 13가지 곡물을 함께 발아시켰기 때문에 맛도 훨씬 깊어져요. 볶음쌀과 보리는 고소함을, 콩과 흑미는 감칠맛을, 옥수수·수수·차조는 은은한 씹는 맛을 더해 어느 한 곡물도 과하게 튀지 않도록 균형을 잡아줍니다.

이렇게 즐겨보세요

기본은 간단해요. 컵에 미숫가루를 몇 스푼 담고 물, 두유, 우유를 부어 잘 저어 드시면 되고, 쉐이커로 가볍게 흔들어도 좋아요 (단, 뜨거운 물은 쉐이커에 넣지 마세요 — 압력이 생겨 위험할 수 있어요). 든든하게 드시고 싶다면 뜨거운 물에 죽이나 수프처럼 진하게 타서 김치나 김을 곁들이면 전통적인 방식의 한 끼가 됩니다. 오버나이트 오트밀에 섞거나 스무디에 더해도 곡물 풍미를 살린 아침 메뉴로 즐길 수 있어요.

About

Chung-O has been recognized as Korea's leading certified organic food processor, holding the largest number of organic processing certifications in the country. Rooted in sustainable, eco-friendly agriculture, Chung-O works directly with Korean farms to source pesticide-free and organic grains, processing them under strict hygiene and quality standards to protect both people and the environment.

청오건강은 국내 유기가공식품 최다 인증 기업으로, 친환경 농업과 지속가능한 환경을 바탕으로 국내 농가와 직접 협력해 무농약·유기농 곡물을 소싱합니다. 엄격한 위생·품질 기준 아래 원료를 가공해, 사람과 환경을 함께 지키는 먹거리를 만들어가고 있습니다.