Chung-O
Non-Pesticide Glutinous Rice Flour
Non-Pesticide Glutinous Rice Flour
청오 무농약 찹쌀가루
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Highlights
Glutinous rice flour is one of those ingredients that quietly transforms a dish — adding chew, stretch, and a satisfying stickiness that nothing else quite replicates. Made from carefully selected pesticide-free Korean glutinous rice, finely milled and packed fresh in every bag.
찹쌀가루는 요리에 쫄깃한 식감을 더해주는 유용한 식재료이지요. 요리에 찰기를 더해줄 오직 한국산 무농약 찹쌀만을 엄선하여 꼼꼼한 제조 과정을 거쳐 찹쌀을 곱게 갈아 한봉에 담았답니다.
Ingredients: Pesticide-free glutinous rice flour 100%.
Process: HACCP
Net Weight: 500g
Storage Method: Store at room temperature in a cool and dry place. Refrigerate after opening, keeping contents sealed tightly.
원료: 무농약 찹쌀가루 100%
보관방법: 개봉 전에는 상온 보관, 개봉 후에는 밀폐하여 냉장보관해주세요.
Description
One-of-a-Kind Texture, Glutinous Rice Powder by Chung-O
The texture of glutinous rice may seem something of an acquired taste if you’re not familiar with it. But once you truly experience the super chewiness, you will understand why there’s no turning back. Starch in glutinous rice is made up of amylopectin, which gives it its unique stickiness. Add glutinous rice powder when making injeolmi, chapssaltteok, pumpkin porridge, or hotteok, and you will end up with foods that are stickier and shinier with a texture that is way more fun. Want to add a bit more chewiness, crispiness, or luxury to your food? Try using Chung-O’s Glutinous Rice Powder, available in two versions made from organic and pesticide-free glutinous rice. It’s a perfectly delicious and safe option when cooking for your children.
- Great for when making hotteok, doughnuts, and various rice cakes, or for baking and batter for fried foods
- Perfect for the glutinous rice pasted needed when making kimchi or gochujang
- Finely ground 100% organic and pesticide-free glutinous rice with no other additives such as preservatives
고급스러운 식감을 더하는 찹쌀가루
인절미나 찹쌀떡 등은 물론 호떡믹스나 호박죽에 찹쌀가루를 더하면 찰기와 윤기는 물론, 식감도 더 쫀득쫀득 즐거워지죠. 찹쌀가루는 각종 요리에 찰기와 약간의 바삭함, 그리고 고급스러움을 더하고 싶을 때 자주 사용되지요? 특히 귀한 무농약 한국산 찹쌀로만 만든 찹쌀가루는 아이들을 위한 요리를 안심하고 완성할 수 있어요.
- 호떡, 도너츠, 경단, 화전 등 각종 떡류나 베이킹, 탕수육 등의 튀김옷
- 김장이나 고추장을 담글때 쓰이는 쌀 풀로도 유용합니다.
- 방부제 등 다른 첨가물은 일체 들어가 있지 않고 100% 유기농 찹쌀과 무농약 찹쌀을 곱게 갈았습니다.
*무농약은 농약은 치지 않았지만 화학비료를 권장량의 ⅓ 미만으로 사용한 농산물을 뜻합니다.
About
Chung-O, a well-trusted brand in Korea, opened its doors in 1993 under the name "Mother’s Health.” They began with grain and baby foods and gradually gained recognition as an organic agricultural products processing company. Since establishing germination production facilities, they are paving a healthy eating lifestyle with organic germinated products. As an organic processing-certified company registered internationally and in Korea, Chung-O products are available in major department stores and organic food stores.
한국인들에게 신뢰받는 청오는 1993년 ‘엄마건강’이라는 이름으로 첫 발을 내딛었습니다. 처음에는 선식과 이유식으로 시작했고 점점 친환경 농산물 가공업체로 이름을 높이며 발아생산설비를 구축 후엔 유기농발아 제품으로 건강한 식생활을 주도하고 있죠. 국내와 국제 유기가공인증이 등록되어 있으며 이젠 유명 백화점이나 유기농 마켓 어디서든 청오의 제품을 볼 수 있어요.
