HaeDamChon
HaeDamChon Kimchi Family Set [SET B]
HaeDamChon Kimchi Family Set [SET B]
해담촌 포기김치(3)+총각김치(3)
- 100% Korean ingredients
- 100% natural, no preservatives added
- Certified, chef and media approved
- Versatile staple for everyday cooking
Highlights
Authentic Jeolla-do kimchi, air-shipped from Gwangju (광주), Korea. Crafted with 100% Korean ingredients and aged seafood for deep, clean flavor.
광주에서 직송된 정통 전라도 김치. 100% 국내산 재료와 숙성 젓갈로 깊고 깔끔한 맛.
포기김치 Cabbage Kimchi
Seasonal cabbage, brined in sea salt, mixed with savory seafood marinade.
제철 배추에 감칠맛 양념.
총각김치 Young Radish Kimchi
Crunchy radish, coated in bold, aged shrimp and anchovy sauce.
아삭한 무에 숙성 젓갈 풍미.
**HaeDamChon Kimchi ships directly from Korea via free express air shipping, and as such doesn't count towards the $79 order minimum for free shipping.
**This is a made-to-order product and is not eligible for change-of-mind cancellations or refunds.
Description
Premium Jeolla-do style kimchi, made-to-order and air-shipped from Gwangju (광주), Korea.
Set B Includes:
- Cabbage Kimchi 포기김치: 1kg × 3 pouches
- Young Radish Kimchi 총각김치: 500g × 3 pouches
Total Net Weight: 4.5kg / 9.9lb
How It Works:
Orders placed by Sunday 4:00pm EST are made fresh Monday morning (KST) and shipped by Wednesday. Delivery is expected by Friday (EST).
Note: Delivery may vary due to courier delays or seasonal conditions.
Ships with ice packs for freshness.
Storage Method: Refrigerate upon receiving.
※ Actual contents may vary slightly from images.
About
HaeDamChon means “delicious things from nature.” Based in Gwangju, Korea, the brand uses only premium, clean ingredients. HACCP and ISO 22000 certified, HaeDamChon blends traditional Jeolla-do methods with modern safety standards.
해담촌은 자연의 맛있는 것을 담는다는 뜻처럼, 건강한 재료만을 사용하는 김치 브랜드입니다. HACCP 및 ISO 22000 인증을 받아 위생과 품질을 보장하며, 전통과 현대를 아우르는 전라도식 김치를 선보입니다.
![HaeDamChon Kimchi Family Set [SET 2] - Kim'C Market](http://kimcmarket.com/cdn/shop/files/haedamchon-kimchi-family-set-set-2-kim-c-market-6.jpg?v=1763671982&width=1445)
Featured In:



01 · OUR CRAFT
Made By Hand, Not By Machine
Every jar and bottle comes from master artisans and small family producers across Korea, not a factory line. They still ferment in traditional earthenware, age for months or even years, and follow methods passed down through generations, the same way it's always been done.

02 · OUR PROOF
Recognized By Chefs, Not Just Labels
Our producers hold official heritage titles and food-safety certifications that aren't handed out easily. Many have been featured by international media and praised by Michelin-starred chefs around the world, proof that real craftsmanship gets noticed, not just claimed on a label.
About Us:
At Kim’C Market, our mission is to introduce a better, more authentic culinary experience—by offering premium Korean food products that are healthy, tasty, and thoughtfully sourced.
We started Kim’C Market because getting real Korean groceries in the U.S. was nearly impossible—unless you stuffed your suitcase on the way back from Korea. You deserve more than what’s on the shelves at generic supermarkets.
Frequently Asked Questions
How soon will I receive my package?
We ship out orders only in the US, no later than
two business days after the balance on your order has been processed.
Delivery is made 1-3 days from date the label is created with selected
carrier service.
How do you source?
With our mission to improve people’s health by
providing premium Korean foods, Kim’C Market only offers the best
quality food from the finest producers in Korea. All of our offerings
have passed 12 internal criteria including taste, producer’s reputation,
sourcing of ingredients, and brand philosophy.
Sell by date
Every food product at Kim'C Market with less than 3 months to the sell by dates announce the date in the title page.
As a small company focusing on the best customer experience and
transparency, Kim'C Market is putting a weight on sharing information on food and correcting myths instead of asking producers to print later dates. (Fact: producers put a lot shorter dates than the lab tests suggest because they can't control the storage and distribution.) Sell by date doesn't mean the food is bad after the date or not edible. It especially doesn't reply to fermented foods - i.e. wouldn't you value aged kimchi or 5 years fermented doenjang? Please read our blog: Understanding Best-By Dates. We will continue to make efforts to educate our members and contribute to anti-global warming efforts.
I'd like to suggest some products. Whom should I contact?
We are open to any suggestions as we want to make the best available for our customers. Please contact us using our Contact Form for your recommendations and a representative will follow up.
Frequently Asked Questions
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