Joseon Yugi
Yugi Bronzeware Dessert Forks Set
Yugi Bronzeware Dessert Forks Set
조선유기공방 (우리놋) 디저트 포크 세트
- 100% Korean ingredients
- 100% natural, no preservatives added
- Certified, chef and media approved
- Versatile staple for everyday cooking
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Delivery in 0-5 business days
Highlights
Yugi, Korea’s traditional golden bronzeware, is celebrated for its timeless beauty, antibacterial properties, and graceful craftsmanship. Joseon Yugi's handmade spoon, chopstick, and dessert fork sets bring a warm glow and cultural richness to your modern table.
고유의 황금빛과 항균 효과로 사랑받는 유기. 조선유기공방의 포크 세트는 전통의 품격을 그대로 담아 모던한 식탁에 은은한 빛을 더해줍니다.
Description
Yugi, or bangjja bronzeware, is made from an alloy of 83.3% copper and 16.7% tin with no chemical additives. Known for its elegant sheen and antibacterial qualities, it keeps food warm and safe. Joseon Yugi’s utensils are crafted using 16th-century mudflat casting techniques, resulting in durable pieces with unique character. No two items are exactly the same.
조선유기공방의 유기는 구리 83.3%, 주석 16.7%로 이루어진 전통 합금으로, 화학 첨가물 없이 만들어집니다. 항균성과 보온성이 뛰어나며, 16세기부터 전해져온 갯벌 흙 주물기법으로 제작되어 하나하나 개성이 담긴 유일한 제품입니다.
Sizes:
- Dessert Fork: Approx. 3.7 in (9.4 cm)
- 클래식 수저: 약 21cm
- 젓가락: 약 21.8cm
- 디저트 포크: 약 9.4cm
Materials:
- 100% Yugi (Copper 83.3%, Tin 16.7%)
- High-purity metals sourced from Hanbaek Non-ferrous Co., Ltd.
- 유기 100% (구리 83.3%, 주석 16.7%)
- (주)한백비철에서 구매한 고순도 원재료 사용
Care Instructions:
- Before first use, soak in lukewarm water mixed with vinegar (30:1 ratio) for one hour.
- After washing, dry thoroughly with a soft towel to avoid staining.
- Use a Yugi-specific sponge or polish occasionally to maintain luster.
- Dishwasher-safe on low-temp settings, though handwashing is recommended.
- 첫 사용 전, 미지근한 물과 식초(30:1 비율)에 1시간 담가주세요.
- 세척 후 마른 수건으로 물기를 완전히 제거해주세요.
- 전용 수세미나 유기 광택제로 가끔 닦아주시면 윤기가 오래갑니다.
- 식기세척기 사용 가능하나, 저온 세척을 권장합니다.
About
Joseon Yugi is a three-generation artisan workshop led by Hwang Jooyeon, dedicated to reviving Korea’s bangjja bronzeware tradition. From a humble brass workshop in the 1970s to collaborating with national museums and UNESCO rituals, their pieces reflect exceptional craftsmanship and history. Each item is forged using mudflat soil and finished by hand through a meticulous nine-step process.
조선유기공방은 3대째 가업을 잇고 있는 황주연 대표가 이끄는 방짜유기 전문 공방입니다. 1970년대 작은 놋점에서 시작해 국립고궁박물관, 유네스코 종묘제례행사 등과 협업하며 한국 전통 유기 제작기술을 이어가고 있습니다. 갯벌 흙을 활용한 전통 주조 방식으로 제작되며, 9단계의 정교한 수작업 과정을 거쳐 완성됩니다.
Notable Highlights:
- Selected for the National Palace Museum's Jongmyo ritual restoration project
- Hand-forged pots created by reheating and quenching four times at 2192°F
- 국립고궁박물관 종묘제기 복원 사업 참여
- 1,200도 불꽃에 4번 이상 달구고 담금질한 전통 가마솥 제작
Featured In:
01 · OUR CRAFT
Made By Hand, Not By Machine
Every jar and bottle comes from master artisans and small family producers across Korea, not a factory line. They still ferment in traditional earthenware, age for months or even years, and follow methods passed down through generations, the same way it's always been done.
02 · OUR PROOF
Recognized By Chefs, Not Just Labels
Our producers hold official heritage titles and food-safety certifications that aren't handed out easily. Many have been featured by international media and praised by Michelin-starred chefs around the world, proof that real craftsmanship gets noticed, not just claimed on a label.
About Us:
At Kim’C Market, our mission is to introduce a better, more authentic culinary experience—by offering premium Korean food products that are healthy, tasty, and thoughtfully sourced.
We started Kim’C Market because getting real Korean groceries in the U.S. was nearly impossible—unless you stuffed your suitcase on the way back from Korea. You deserve more than what’s on the shelves at generic supermarkets.
Frequently Asked Questions
How soon will I receive my package?
We ship out orders only in the US, no later than
two business days after the balance on your order has been processed.
Delivery is made 1-3 days from date the label is created with selected
carrier service.
How do you source?
With our mission to improve people’s health by
providing premium Korean foods, Kim’C Market only offers the best
quality food from the finest producers in Korea. All of our offerings
have passed 12 internal criteria including taste, producer’s reputation,
sourcing of ingredients, and brand philosophy.
Sell by date
Every food product at Kim'C Market with less than 3 months to the sell by dates announce the date in the title page.
As a small company focusing on the best customer experience and
transparency, Kim'C Market is putting a weight on sharing information on food and correcting myths instead of asking producers to print later dates. (Fact: producers put a lot shorter dates than the lab tests suggest because they can't control the storage and distribution.) Sell by date doesn't mean the food is bad after the date or not edible. It especially doesn't reply to fermented foods - i.e. wouldn't you value aged kimchi or 5 years fermented doenjang? Please read our blog: Understanding Best-By Dates. We will continue to make efforts to educate our members and contribute to anti-global warming efforts.
I'd like to suggest some products. Whom should I contact?
We are open to any suggestions as we want to make the best available for our customers. Please contact us using our Contact Form for your recommendations and a representative will follow up.
Frequently Asked Questions
