Song Kang Dang
Daemyung Gongjinbo
Daemyung Gongjinbo
대명 공진보
- 100% Korean ingredients
- 100% natural, no preservatives added
- Certified, chef and media approved
- Versatile staple for everyday cooking
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Delivery in 0-5 business days
Highlights
Experience Daemyung Gongjinbo, a natural, carefully crafted Korean herbal supplement designed to restore energy, vitality, and mental clarity throughout your day.
천연 재료로 정성껏 만든 대명공진보는 활력과 생기, 맑은 정신을 되찾아 줍니다.
Description
Daemyung Gongjinbo is a traditional Korean herbal bite-size supplement formulated to combat fatigue, support restful sleep, and enhance active lifestyles. Crafted through a meticulous nine-time steaming and drying process, it blends high-quality honey, red ginseng, Angelica, Rehmannia Root, and other selected ingredients to balance time-honored herbal wisdom with modern wellness.
Each box contains 10 individually wrapped pieces (4.5g each) for convenient daily use. Chew one piece slowly and drink water after about 10 minutes. Suitable for adults; children should take half the adult dose.
Ingredients: Angelica 14%, Cornus officinalis 12.5%, Deer antler 12%, Rehmannia Root 10.5%, Red ginseng 9%, Honey 40%, Agarwood 2%
Net Weight: 4.5g x 10 pieces per box
Storage: Store in a cool, dry place.
대명공진보는 피로 해소와 숙면 지원, 활기찬 일상을 위한 전통 한방 건강 보조식품입니다. 아홉 번 쪄서 말리는 공정을 거쳐, 엄선된 꿀, 홍삼, 당귀, 숙지황 등을 배합하여 전통과 현대가 조화롭게 어우러졌습니다.
한 상자에 4.5g씩 개별 포장된 10포가 들어 있어 휴대와 섭취가 편리합니다. 하루에 한 포를 천천히 씹고 약 10분 후 물을 마시세요. 어린이는 성인 용량의 절반 복용을 권장합니다.
성분: 당귀 14%, 산수유 12.5%, 녹용 12%, 숙지황 10.5%, 홍삼 9%, 꿀 40%, 침향 2%
중량: 4.5g x 10포
보관법: 서늘하고 건조한 곳에 보관하세요.
About
Song Kang Dang, founded in Korea over 100 years ago, specializes in all-natural health supplements crafted without preservatives or synthetic additives. With a legacy spanning four generations, Song Kang Dang combines traditional herbal knowledge and meticulous processing—such as the nine-time steaming and drying of ginseng—to deliver uncompromising quality.
Founded in 1920 as Busan Daemyung Korean Medicine Clinic, 송강당은 4대에 걸쳐 100년 이상의 전통과 노하우를 이어오고 있습니다. 아홉 번 인삼을 찌고 말리는 고유의 제조법과 엄선된 원료로 보존료나 합성 첨가물 없이 건강한 제품을 만듭니다. 국내 주요 한의원과 한방 병원에 공급되던 제품들을 이제는 일반 고객에게도 친숙하게 제공합니다.
Featured In:
01 · OUR CRAFT
Made By Hand, Not By Machine
Every jar and bottle comes from master artisans and small family producers across Korea, not a factory line. They still ferment in traditional earthenware, age for months or even years, and follow methods passed down through generations, the same way it's always been done.
02 · OUR PROOF
Recognized By Chefs, Not Just Labels
Our producers hold official heritage titles and food-safety certifications that aren't handed out easily. Many have been featured by international media and praised by Michelin-starred chefs around the world, proof that real craftsmanship gets noticed, not just claimed on a label.
About Us:
At Kim’C Market, our mission is to introduce a better, more authentic culinary experience—by offering premium Korean food products that are healthy, tasty, and thoughtfully sourced.
We started Kim’C Market because getting real Korean groceries in the U.S. was nearly impossible—unless you stuffed your suitcase on the way back from Korea. You deserve more than what’s on the shelves at generic supermarkets.
Frequently Asked Questions
How soon will I receive my package?
We ship out orders only in the US, no later than
two business days after the balance on your order has been processed.
Delivery is made 1-3 days from date the label is created with selected
carrier service.
How do you source?
With our mission to improve people’s health by
providing premium Korean foods, Kim’C Market only offers the best
quality food from the finest producers in Korea. All of our offerings
have passed 12 internal criteria including taste, producer’s reputation,
sourcing of ingredients, and brand philosophy.
Sell by date
Every food product at Kim'C Market with less than 3 months to the sell by dates announce the date in the title page.
As a small company focusing on the best customer experience and
transparency, Kim'C Market is putting a weight on sharing information on food and correcting myths instead of asking producers to print later dates. (Fact: producers put a lot shorter dates than the lab tests suggest because they can't control the storage and distribution.) Sell by date doesn't mean the food is bad after the date or not edible. It especially doesn't reply to fermented foods - i.e. wouldn't you value aged kimchi or 5 years fermented doenjang? Please read our blog: Understanding Best-By Dates. We will continue to make efforts to educate our members and contribute to anti-global warming efforts.
I'd like to suggest some products. Whom should I contact?
We are open to any suggestions as we want to make the best available for our customers. Please contact us using our Contact Form for your recommendations and a representative will follow up.
Frequently Asked Questions
