SEA:D
Cut in Pieces Seaweed Mustard (Miyeok) (Pack of 2)
Cut in Pieces Seaweed Mustard (Miyeok) (Pack of 2)
씨드 조각 미역 (2 packs)
- 100% Korean ingredients
- 100% natural, no preservatives added
- Certified, chef and media approved
- Versatile staple for everyday cooking
Couldn't load pickup availability
🚚 Ships from New York within 1 business day
Delivery in 0-5 business days
Highlights
Each pack of Wando sea mustard is sufficient to make Miyeok Soup (seaweed soup) for 5-6 adults. Sea mustard is first washed, salted, cut into bite-sized pieces, dried, and packed in a zipper bag. Applicable to soup, and salad. Easy to carry. Ready to cook.
30g 한 팩의 완도산 미역이면 성인 5-6명이 충분히 드실 수 있을 정도의 양입니다. 2-3월 사이에 수확한 원초를 깨끗이 씻고 염장을 한 후 먹기 좋은 크기로 잘라 위생적으로 건조하고 지퍼백에 포장을 했어요. 국, 무침, 냉국, 죽 등 여러 요리에 활용할 수 있고, 소용량 포장이어서 휴대와 보관이 쉽습니다. 사용하기 편하게 조각 형태로 세절했어요.
Ingredients:
- Miyeok (sea mustard, 100% Korean), Sea salt
- 한국산 미역, 천일염
Process: HACCP
Net Weight: 30g/ Pack x 2 Packs
Storage Method:
Store at room temperature in a cool and dry place. Freezer storage is also recommended.
건조하고 서늘한 실내에서 보관하셔도 좋습니다. 냉동 보관도 추천합니다.
Description
Miyeok (Sea Mustard) by SEA:D
Wando Miyeok (sea mustard) in small cuts.
‘Wando’ in Jeollanam-do is an island famous for its nature, seaweed, sea mustard and many other seafoods including abalone. The Sea of Wando, which shines greener due to its low water temperature, is a treasure trove of various aquatic products.
SEA:D’s raw plant is carefully collected in February and March, dried by wind in Wando to become sea mustard. Then it’s cut into bite-sized pieces so it’s easy to use. You can boil water and just put some pieces into it to make a sea mustard soup. You don’t need to soak it beforehand. Sea mustard is rich in calcium and contains a large amount of dietary fiber and minerals. It is highly recommended for dieters and vegans.
- Try to make special menus like sea mustard soup, seaweed bibimbap, seaweed cold soup, and seaweed vinegared.
완도 앞바다의 간편한 자른미역
대한민국엔 제주도로 가는 길목에 아주 아름다운 섬이 또 하나 있습니다. 바로 전라남도 ‘완도’인데요. 이곳이 전복을 비롯해 각종 청정 수산물을 채취하는 곳이죠. 기온이 낮아 더 푸르게 빛나는 완도 바다는 각종 수산물의 보고로, 특히 조각미역은 2-3월에 채취한 청정미역을 엄선하여 생산합니다. 씨드의 완도 앞바다에서 건강하게 키워낸 원초를 자연 바람으로 깨끗하게 말려서 미역으로 만드는데요. 그대로 꺼내 요리에 바로 사용할 수 있게 작은 사이즈로 썰어 내어놨습니다. 따로 불릴 필요없이 바로 넣어 국을 끓일 수 있어요.
미역에는 칼슘이 풍부하고 다량의 식이섬유와 미네랄도 풍부하게 들어 있습니다. 다이어터와 비건들에게도 강력 추천하는 식재료입니다.
- 미역국, 미역 비빔밥, 미역 냉국, 미역초무침 등 스페셜 메뉴를 만들어보세요.
About
SEA:D has been in seaweed farming and fishing for three generations. It’s located in Gijang, Busan, the town known for seaweed, dashima and anchovy. The family’s rich experience with Gijang’s current, wind, and expertise in drying make SEA:D distinguished.
씨드(SEA:D)는 3대째 부산의 기장군에서 해조류양식과 어업에 종사하는 기업이에요. 오랜시간 어업과 양식업을 했던 기반과 경험으로 기장바다의 조류흐름, 풍향, 수온, 양식 환경, 건조기술에 이르기 까지 해조류 양식의 전반적인 기술과 정보를 습득할수 있는 부분은 다른 기업들과의 큰 차별화를 두고 있습니다.
Featured In:
01 · OUR CRAFT
Made By Hand, Not By Machine
Every jar and bottle comes from master artisans and small family producers across Korea, not a factory line. They still ferment in traditional earthenware, age for months or even years, and follow methods passed down through generations, the same way it's always been done.
02 · OUR PROOF
Recognized By Chefs, Not Just Labels
Our producers hold official heritage titles and food-safety certifications that aren't handed out easily. Many have been featured by international media and praised by Michelin-starred chefs around the world, proof that real craftsmanship gets noticed, not just claimed on a label.
About Us:
At Kim’C Market, our mission is to introduce a better, more authentic culinary experience—by offering premium Korean food products that are healthy, tasty, and thoughtfully sourced.
We started Kim’C Market because getting real Korean groceries in the U.S. was nearly impossible—unless you stuffed your suitcase on the way back from Korea. You deserve more than what’s on the shelves at generic supermarkets.
Frequently Asked Questions
How soon will I receive my package?
We ship out orders only in the US, no later than
two business days after the balance on your order has been processed.
Delivery is made 1-3 days from date the label is created with selected
carrier service.
How do you source?
With our mission to improve people’s health by
providing premium Korean foods, Kim’C Market only offers the best
quality food from the finest producers in Korea. All of our offerings
have passed 12 internal criteria including taste, producer’s reputation,
sourcing of ingredients, and brand philosophy.
Sell by date
Every food product at Kim'C Market with less than 3 months to the sell by dates announce the date in the title page.
As a small company focusing on the best customer experience and
transparency, Kim'C Market is putting a weight on sharing information on food and correcting myths instead of asking producers to print later dates. (Fact: producers put a lot shorter dates than the lab tests suggest because they can't control the storage and distribution.) Sell by date doesn't mean the food is bad after the date or not edible. It especially doesn't reply to fermented foods - i.e. wouldn't you value aged kimchi or 5 years fermented doenjang? Please read our blog: Understanding Best-By Dates. We will continue to make efforts to educate our members and contribute to anti-global warming efforts.
I'd like to suggest some products. Whom should I contact?
We are open to any suggestions as we want to make the best available for our customers. Please contact us using our Contact Form for your recommendations and a representative will follow up.
Frequently Asked Questions
