{"product_id":"tingly-szechuan-sichuan-pepper-salt-gourmet-salt","title":"Tingly Szechuan (Sichuan) Pepper Salt – Gourmet Salt","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003eA quietly bold blend from 50Hertz and San Juan Island Sea Salt. Solar-evaporated, mineral-rich salt from Washington's San Juan Islands meets hand-harvested Sichuan pepper, with organic garlic, ginger, shiitake, and orange peel rounding it out. It's bright, savory, and gently tingly—the kind of finishing salt you'll find yourself reaching for far more often than you expected.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e50Hertz와 San Juan Island Sea Salt가 함께 만든, 은근히 대담한 블렌드예요. 워싱턴 산후안 아일랜드에서 햇빛으로 천천히 증발시킨 미네랄 소금에, 손수 수확한 사천 산초와 유기농 마늘·생강·표고·오렌지 껍질이 어우러졌습니다. 밝고 감칠맛 나면서 은은하게 얼얼한—생각보다 훨씬 자주 손이 가는 마무리용 소금이에요.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eFlavor Profile  : \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eBright citrus • Savory umami • Floral lift • Gentle tingle Ingredients Sea Salt, Szechuan (Sichuan) Pepper (Red \u0026amp; Green), Garlic, Ginger, Anise, Shiitake Mushroom, Orange Peel, Chili Flakes, Nutritional Yeast\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003eIngredients\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003eSan Juan Island Sea Salt, Organic Garlic, 50Hertz Red and Green Sichuan Pepper, Organic Orange Peel, Organic Anise, Organic Chili Flakes, Nutritional Yeast, Shiitake, Organic Ginger\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003eNet Wt 4 oz (113g) \u003c\/h4\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003eBright, savory, floral, and numbing—all at once. The citrusy tingle of high-quality \u003cstrong\u003eSichuan peppercorn\u003c\/strong\u003e balances against briny sea salt and toasted, garlicky aromatics. It's comforting and electric in the same breath, and it's hard to stop reaching for it.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eUse The Tingly Blend as a finishing salt on:\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eNoodles\u003c\/strong\u003e — dan dan noodles, ramen, cold soba\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFried chicken\u003c\/strong\u003e and crispy proteins\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoasted vegetables\u003c\/strong\u003e — squash, pumpkin, brussels sprouts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePopcorn\u003c\/strong\u003e, chips, and snacks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood\u003c\/strong\u003e and salads\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHearty stews\u003c\/strong\u003e and soups\u003c\/li\u003e\n\u003cli\u003eThe \u003cstrong\u003erim of a cocktail\u003c\/strong\u003e for a tingly, savory edge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003eA little goes a long way—sprinkle at the end of cooking to keep the aromatics bright.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e밝고, 감칠맛 나고, 꽃향기롭고, 얼얼한 맛이 한 번에 밀려옵니다. 고급 \u003cstrong\u003e사천 산초\u003c\/strong\u003e 특유의 시트러스한 저릿함이 짭짤한 천일염, 고소한 마늘 향과 균형을 이뤄 편안하면서도 짜릿해요. 한 번 손이 가면 멈추기 어렵습니다.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Tingly Blend은 마무리용 소금으로 이렇게 즐겨보세요: 국수(단단면·라멘·소바), 프라이드 치킨, 구운 채소(단호박·펌킨·방울양배추), 팝콘·스낵, 해산물·샐러드, 진한 스튜, 그리고 칵테일 잔 테두리까지. 조금만 써도 충분하며, 향을 살리려면 조리 마지막에 뿌리는 것이 좋아요.\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e50Hertz Tingly Foods\u003c\/strong\u003e celebrates Asian spice culture with a modern twist. Named after the frequency where tingling sensations register in your brain, 50Hertz specializes in capturing the electric buzz of real Sichuan pepper—pairing ancient spice traditions with clean ingredients.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSan Juan Island Sea Salt\u003c\/strong\u003e is a family-run salt farm founded in 2012 in Friday Harbor, in the San Juan Islands off Washington state. Using only sunshine and seawater—no boiling—they solar-evaporate their salt and leave in the sea's full mineral spectrum for a taste that's wild, briny, and alive. Their mission: make your food taste better, one flake at a time.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e50Hertz Tingly Foods\u003c\/strong\u003e는 아시아 향신료 문화를 현대적으로 재해석하는 브랜드로, 짜릿한 감각이 인지되는 주파수 대역(50Hz)에서 이름을 따왔습니다. 진짜 사천 산초의 '전율'을 깨끗한 원재료로 담아냅니다.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSan Juan Island Sea Salt\u003c\/strong\u003e는 2012년 워싱턴주 산후안 아일랜드 프라이데이 하버에서 시작된 가족 운영 천일염 농장입니다. 끓이지 않고 오직 햇빛과 바닷물로 소금을 만드는 솔라 증발 방식을 고집하며, 바다의 미네랄을 그대로 남겨 살아있는 맛을 냅니다.\u003c\/p\u003e","brand":"50 Hertz","offers":[{"title":"Default Title","offer_id":71215978643709,"sku":"3655","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2026-08-31at12.43.04PM.png?v=1788194622","url":"https:\/\/kimcmarket.com\/products\/tingly-szechuan-sichuan-pepper-salt-gourmet-salt","provider":"Kim'C Market","version":"1.0","type":"link"}