{"product_id":"chili-crisp-ramen","title":"Wild Mushroom Chili Crisp Ramen","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003eSilky ramen wrapped in a rich, tingly broth powered by our signature Wild Mushroom Chili Sauce—deep umami, aromatic heat, and the soul of Sichuan in every bite. Vegan, MSG-free, and air-dried (never fried), it's ready in just 5 minutes.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e깊은 우마미와 은은한 얼얼함, 그리고 사천의 영혼이 한 그릇에—시그니처 와일드 머쉬룸 칠리 소스가 부드러운 라멘을 진한 국물로 감싸줍니다. 비건, MSG 무첨가, 튀기지 않고 에어드라이한 면으로 단 5분 만에 완성돼요.\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003eIngredients\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNOODLES PACK\u003c\/strong\u003e\u003cbr\u003eINGREDIENTS: Wheat Flour, Salt, Water, Sodium Carbonate\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMUSHROOM CHILI SAUCE PACK\u003c\/strong\u003e\u003cbr\u003eINGREDIENTS: Non-GMO Rapeseed Oil, Shiitake Mushrooms, Porcini Mushrooms, Chili, Soybean Paste, Garlic, Fermented Soy Sauce, Non-GMO Soybean, Cane Sugar, Sesame, Spices, Sichuan Peppercorn\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDRY SEASONING PACK\u003c\/strong\u003e\u003cbr\u003eINGREDIENTS: Dehydrated Peas, Dehydrated Carrots, Dehydrated Green Onion, Salt, Cane Sugar, Yeast Extract, Mushroom Powder, Silicon Dioxide (Anti-Caking Agent)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eContains: Wheat, Sesame, and Soy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDiet:\u003c\/strong\u003e Alcohol-free · Dairy-free · Plant-based · Vegan · Vegetarian\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cstrong\u003eWeight: \u003c\/strong\u003e5.15 oz (146 g)\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store at room temperature\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003eReady in just 5 minutes, Wild Mushroom Chili Crisp Ramen delivers deep umami, aromatic heat, and the soul of Sichuan in a single bowl. Silky ramen is wrapped in a rich, tingly broth powered by our signature Wild Mushroom Chili Sauce—layered with shiitake, porcini, garlic, and Sichuan peppercorn. Made with no MSG, no preservatives, fully vegan, and noodles that are air-dried, never fried, for a cleaner, lighter bowl that doesn't compromise on flavor.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003eIn a bowl, combine the WILD MUSHROOM CHILI SAUCE PACKET and SEASONING PACKET with 200 ml of hot water. Stir well.\u003c\/li\u003e\n\u003cli\u003eIn a pot of boiling water, cook the RAMEN NOODLES for 3–4 minutes. Drain thoroughly.\u003c\/li\u003e\n\u003cli\u003eAdd the cooked noodles to the broth. Top with your favorite vegetables or protein and enjoy.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e단 5분이면 완성되는, 깊은 우마미와 사천의 영혼이 담긴 한 그릇. 시그니처 와일드 머쉬룸 칠리 소스가 부드러운 라멘을 진하고 얼얼한 국물로 감싸주며, 표고와 포르치니 버섯, 마늘, 화자오(산초)가 겹겹이 풍미를 더합니다. MSG와 보존료 없이 100% 비건으로 만들었고, 면은 튀기지 않고 에어드라이해 더 깔끔하고 가벼우면서도 진한 맛이에요.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e조리방법:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003col dir=\"ltr\"\u003e\n\u003cli\u003e그릇에 와일드 머쉬룸 칠리 소스 팩과 시즈닝 팩을 넣고, 뜨거운 물 200ml를 부은 후 잘 저어주세요.\u003c\/li\u003e\n\u003cli\u003e냄비에 물을 끓이고 라멘 면을 3–4분간 삶은 뒤, 물기를 완전히 빼주세요.\u003c\/li\u003e\n\u003cli\u003e준비한 국물에 삶은 면을 넣고, 기호에 따라 채소나 단백질 토핑을 올려 즐기세요!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur story began in 1982 in Chongqing, China, when my mother opened a tiny hotpot restaurant that could barely fit three tables. Her ingenuity led to the creation of the Yuan Yang Pot—a revolutionary design that splits the hotpot broth in two. This simple yet transformative invention redefined the hotpot experience for generations and earned her the title “Hotpot Queen,” inspiring our brand name. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eContinuing the family legacy, I proudly present Hotpot Queen—a line of spicy and tingly condiments that capture the essence of Sichuan’s bold flavors. Each product is a tribute to the vibrant, fiery spirit of my hometown, designed to bring the rich culinary tradition of Sichuan right to your table. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHotpot Queen의 이야기는 1982년 중국 충칭에서 시작되었습니다. 어머니께서 단 세 테이블만 들어가는 작은 훠궈집을 열며, 누구도 상상하지 못한 혁신을 만들어냈지요. 바로 두 가지 국물을 한 냄비에 나눠 담을 수 있는 ‘원양훠궈(Yuan Yang Pot)’입니다. 이 단순하지만 획기적인 발명은 세대를 아우르는 훠궈 문화를 새롭게 정의했고, 어머니는 지역에서 ‘훠궈 여왕’이라 불리게 되었습니다. 바로 그 별명이 브랜드 ‘Hotpot Queen’의 이름이 되었지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e어머니의 열정과 요리법을 이어 받아, 충칭의 대담하고 얼얼한 맛을 담은 칠리 소스를 만들었어요. 세 가지 지역 고추와 화자오(산초), 바삭한 마늘을 정성스럽게 조합해 만든 Hotpot Queen의 제품들은 단순한 매운맛을 넘어, 풍부한 미식 문화와 강렬한 개성을 담고 있어요  여러분의 식탁에서도 그 맛을 직접 경험해보세요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":71216630464765,"sku":"3658","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Chili_crisp_RAmen_1.webp?v=1788204253","url":"https:\/\/kimcmarket.com\/products\/chili-crisp-ramen","provider":"Kim'C Market","version":"1.0","type":"link"}