{"title":"Noodles","description":"","products":[{"product_id":"korean-noodles-grand-noodle","title":"Five Colored Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eThese Five Colored Noodles are handcrafted in small batches by master noodle maker \u003cstrong\u003eKim Hyun-Kyu\u003c\/strong\u003e, who has spent over 40 years preserving Korea’s traditional noodle craft.\u003c\/p\u003e\n\u003cp\u003eEach natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or artificial additives.\u003c\/p\u003e\n\u003cp\u003eThrough a four-day process of hand-kneading, slow aging, and natural air-drying, the noodles achieve a chewy, glossy texture and clean flavor that works beautifully in hot, cold, or creamy dishes.\u003c\/p\u003e\n\u003cp\u003eOnce available only locally in Korea, these rare noodles are now offered in the U.S. through \u003cstrong\u003eKimC Market. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% natural colors\u003c\/strong\u003e from real vegetables \u0026amp; grains\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour-day\u003c\/strong\u003e handcrafted process\u003c\/li\u003e\n\u003cli\u003eNo dyes, preservatives, or shortcuts\u003c\/li\u003e\n\u003cli\u003eChewy texture that elevates any dish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e이 오방색 국수는 40년 이상 전통 국수 제조를 이어온\u003cbr\u003e\u003cstrong\u003e김현규 장인\u003c\/strong\u003e이 소량으로 직접 빚어낸 수제 국수입니다.\u003c\/p\u003e\n\u003cp\u003e부추, 단호박, 비트, 쌀, 흑미—\u003cbr\u003e모든 색은 실제 재료에서 나오며\u003cbr\u003e분말, 인공 색소, 화학 첨가물은 사용하지 않습니다.\u003c\/p\u003e\n\u003cp\u003e한국에서도 한정적으로만 즐기던 이 귀한 국수를 이제 미국내의 김씨마켓에서 만나보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGuksu (국수) is a traditional Korean noodle dish served on special occasions. Master Kim’s noodles use only natural, seasonal ingredients to create vibrant colors without additives. Each noodle is handcrafted and aged uniquely for optimal taste and texture.\u003c\/p\u003e\n\u003cp\u003eThese noodles elevate everyday meals—great for bibim-guksu, kong-guksu, or even pasta. Their chewy bite and full flavor shine even with minimal seasoning like perilla oil and salt.\u003c\/p\u003e\n\u003cp\u003e국수는 귀한 손님이나 경사스러운 날에 먹던 전통 음식입니다. 이 국수는 인공색소 없이 자연 원재료만으로 색을 내고, 수작업으로 반죽과 숙성을 거쳐 만듭니다.\u003c\/p\u003e\n\u003cp\u003e비빔국수, 콩국수는 물론 파스타로도 활용 가능하며, 들기름과 천일염만으로도 깊은 맛을 느낄 수 있습니다.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChive: 67% wheat flour, 20% chives, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eSweet Pumpkin: 67% wheat flour, 20% sweet pumpkin, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBeet: 67% wheat flour, 20% beet, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eWhite Rice: 77% wheat flour, 20% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBlack Rice: 77% wheat flour, 20% black rice, 2.7% sea salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse in cold water. Best enjoyed with perilla oil and sea salt to taste each noodle’s clean flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Avoid direct sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that processes wheat and buckwheat.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGrand Noodle was founded in 1987 by Kim Hyun Kyu in Geochang, Korea. Frustrated by flavorless wheat noodles, he devoted himself to crafting healthy noodles made from whole, natural ingredients. His Five Colored Noodles reflect a philosophy of balance and integrity.\u003c\/p\u003e\n\u003cp\u003eThe noodles are renowned among Korean celebrities and were never intended for export due to limited production. Thanks to a special partnership, Kim’C Market now brings this rare, artisanal noodle to U.S. customers.\u003c\/p\u003e\n\u003cp\u003e거창한국수는 김현규 장인이 1987년 창업했습니다. 밀가루 국수의 한계를 느껴 영양가 있는 재료로 맛있는 국수를 만들겠다는 신념으로 시작했지요.\u003c\/p\u003e\n\u003cp\u003e소량 생산으로 국내 유명인 사이에서만 알려졌으나, 김씨마켓이 특별히 협의해 미국 고객께 소개할 수 있게 되었습니다.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(Video from Eater)\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":34612194738326,"sku":"0103","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/five-colored-noodles-kim-c-market-1_d1f2182a-580e-4e89-8d58-370afdb5bb1d.jpg?v=1686256785"},{"product_id":"suyeon-somyeon-hand-pulled-noodles","title":"Suyeon Somyeon Noodle (Sell-by Sale)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese hand-pulled noodles are soft yet chewy, made over 32 hours with a delicate, artisanal process. Enjoy them hot, cold, in broth, or simply with oil and salt. Available in four natural flavors—Original, Black Rice, Buckwheat, and Mugwort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e32시간 정성으로 빚은 부드럽고 쫄깃한 수제 수연소면. 국물 요리든, 무침이든, 기름과 소금만으로도 훌륭해요. 오리지널, 흑미, 메밀, 쑥—네 가지 맛 중 골라보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSuyeon Somyeon (수연소면) from Myeon Ga Won is crafted using a 12-step kneading and pulling process followed by 8 resting cycles over 28 hours. Each strand is hand-pulled from Korean wheat flour, creating silky noodles that hold their texture and don’t stick together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result is a noodle that’s light yet resilient, with no wheat odor—just clean, satisfying texture. Perfect for everyday meals or elevated dishes alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking tip: Boil for 2 minutes and 30 seconds, rinse in cold water, then serve with veggies, egg, seaweed, and a splash of sesame or perilla oil. Top with sesame seeds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수연소면은 '손으로 늘인 국수'라는 뜻으로 기계가 아닌 정성 어린 손작업으로 만들어집니다. 순우리밀 반죽을 숙성과 늘림을 반복하며 빚어낸 면발은 들러붙지 않고 탄력 있으며, 밀가루 냄새 없이 깔끔해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 12단계의 반죽과 8번의 자연 숙성 과정을 거쳐 완성됩니다. 삶는 시간은 2분 30초가 적당하며 찬물에 헹궈 식힌 뒤 삶은 달걀, 채소, 김, 들기름 또는 참기름을 더하고 검은깨를 뿌려 드셔보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFlavors:\u003c\/strong\u003e Original, Black Rice, Buckwheat, Mugwort\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 300g (approx. 3 servings)\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place at room temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1975 by Master Hee Tak Kang, Myeon Ga Won is Korea’s original hand-pulled noodle maker. Despite losing both hands in an accident, Kang pursued his craft with dedication, earning acclaim for his handmade somyeon. Once reserved for export and luxury gifts, these noodles are now crafted by the third generation, using only natural ingredients and traditional methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1975년 강희탁 명인이 시작한 면가원은 국내 수연소면의 원조입니다. 두 손을 잃고도 장인의 길을 걸은 강 명인의 면은 한때 고급 선물이나 수출용으로만 알려졌습니다. 현재는 3대째 가업을 이어가며 천연 재료만을 사용해 정직한 수제면을 만들고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Myeon Ga Won","offers":[{"title":"Original 오리지널","offer_id":43673416237309,"sku":"0931","price":11.95,"currency_code":"USD","in_stock":true},{"title":"Buckwheat 메밀","offer_id":43816333410557,"sku":"1013","price":9.98,"currency_code":"USD","in_stock":true},{"title":"Mugwort 쑥","offer_id":43816333377789,"sku":"1012","price":11.95,"currency_code":"USD","in_stock":true},{"title":"Black Rice 흑미","offer_id":43673416270077,"sku":"0932","price":11.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/suyeon-somyeon-noodle-kim-c-market-2_fc2d6a8c-b38b-4610-99d6-4bff1b5c5778.jpg?v=1758572532"},{"product_id":"farmers-care-golden-square-glass-noodle","title":"Square Glass Noodle (300g)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eSweet potato starch (Korean) 100% \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e고구마전분 100%(Korean) \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g (contains 4 square-blocks)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e  Store in cool, dry place\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAre you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eGolden Square Glass Noodles 골드네모난당면\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e is made from 100% Korean sweet potato starch with no artificial additives like alum (the leavening agent aluminum potassium sulfate).  This brand of noodles is just right in thickness and is less likely to become soggy or sticky after cooking.  So it’s no surprise that it is well-known among food shoppers in Korea and is easily sold out during the holidays when japchae is a must-have dish.  It comes in convenient individual portions that will help prevent those frequent oh-I-cooked-too-much situations you find yourself in with pasta, and unlike the usual long stiff kind that sticks well out of the pot, these noodles are shaped into square blocks that make both pre-soaking and boiling easy.  Glass noodles have a long shelf-life, so why not stock up with the good stuff when you have the chance?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. Did you know that glass noodles are not just for japchae, but are good as accompaniments for dishes like bulgogi, ttukbokki, and other soup dishes? Also, pair it up with MRS MALAENGE JAPCHAE KIT and you will have japchae ready in no time.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eKim’C Market TIP\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBecause glass noodles are made only with sweet potato starch, they may lose their chewy texture if you over-boil them. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHere’s how to make Golden Square Glass Noodles just right for your various dishes:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor pan-fried japchae or as accompaniments to soup or jjigae dishes: Soak glass noodles in cold water for 1 hour before pan-frying or adding them to boiling dish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor the quicker mix-in-the-bowl japchae recipe: Add glass noodles to boiling water, cook for 6 minutes, drain, and move to bowl\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you want more chewy noodles:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSoak in lukewarm water for about 30 minutes, then cook in boiling water for 4 minutes for that extra chewy texture.\u003c\/li\u003e\n\u003cli\u003eAdding 2 tablespoons of soy sauce to the boiling water will both season and make the noodles a bit more like al dente.\u003c\/li\u003e\n\u003cli\u003eWash boiled noodles with cold water 2 or 3 times, drain well, then lightly coat them with a little bit of sesame oil to prevent sticking. \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 고구마전분 100%에 명반(팽창제인 황산알루미늄칼륨)이나 여타 화학첨가물을 사용하지 않은 건강한 당면을 소개합니다.  골드네모난당면인데요.  굵기가 적당하고 식더라도 퍼지거나 불는 현상이 적어서 한국 맘들 사이에 소문이 자자한 당면입니다.  명절이면 이 당면은 일찌감치 솔드아웃되곤 해요.  대부분의 국수류가 그렇지만 당면은 유난히 양 조절에 실패하는 경우가 많아요.  이 골드네모난 당면은 마치 라면처럼 1회분씩 성형되어 있어 정말 편리합니다.  또 삶을 때도 그만이에요.  길고 꼿꼿한 잡채를 물에 불릴 때 볼에 다 들어가지 않아서 꼭 1\/3은 튀어나와 있잖아요.  이 제품은 작은 사각형 형태니 볼에 퐁당 넣어 불리기도 좋고 작은 냄비에도 골고루 잘 삶아지죠.  한국산 당면은 한국에서도 찾아보기 힘들어요.  당면은 유통기한도 넉넉하니 좋은 제품 있을 때 꼭 구입해두시기 바래요! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. 당면은 잡채, 불고기 요리, 떡볶이, 탕요리 어디에나 찰떡궁합이죠.  특히 말랭이여사의 잡채키트와 함께 조리하면 순식간에 스피드 잡채 완성이요~! \u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKim’C Market TIP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e고구마 전분만을 사용하였기 때문에 너무 오래 삶으면 찰기가 떨어질 수 있어요.  골드네모난당면을 잘 삶는 법 소개할게요. \u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e잡채를 팬에 볶아서 요리할 경우 혹은 탕이나 찌개의 사리로 사용할 경우 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e찬 물에 1시간 정도 불렸다가 볶거나 끓일 때 투입합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e시간이 부족하거나 잡채를 무쳐서 요리할 경우\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e물이 팔팔 끓을 때 당면을 넣고 6분 정도 삶아 건져내 사용합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e보다 쫄깃한 면발을 원할 때\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e미지근한 물에 30분 정도 불린 후, 팔팔 끓는 물에 4분 정도 삶으면 보다 쫄깃한 면발이 완성됩니다.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶는 물에 간장을 2큰술 정도 넣으면 당면이 쫄깃하면서도 간이 배어 있죠! \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶은 잡채 면은 찬 물에 2~3회 헹구고 물기를 뺀 후 면이 서로 붙지 않도록 약간의 참기름으로 버무려놔주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarmer’s Care 농부생각\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e produces high-quality wheat and starch food products in an FDA-registered hygienic facility.  Their star products include Our Wheat Jjang, Our Wheat Mandu Wrappers, Our Wheat Fresh Noodles, and Golden Square Glass Noodles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e농부생각은 FDA를 완료한 위생적인 공장 시설에서 밀과 전분을 이용한 식자재을 더 좋은 퀄리티로 생산하는 기업입니다.   우리밀짱, 우리밀 만두피, 우리밀 생생면, 골드네모난당면 등이 대표 상품입니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you notice some white discoloration, don't fret!  This is completely natural. In order to preserve the freshness, the noodles are frozen and dried.  The low temperatures may whiten the noodles but this will not impact the taste or quality of the noodles. You can see what we are talking about in the picture below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/FarmersCare_Noodle_Example.jpg?v=1617113762\" alt=\"Example of noodles with harmless white discoloration\" style=\"float: none;\" width=\"553\" height=\"414\"\u003e\u003c\/div\u003e","brand":"Farmer's Care","offers":[{"title":"Default Title","offer_id":39374334886038,"sku":"0251","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/square-glass-noodle-300g-kim-c-market-1_dc0cdd1c-b1a9-4d40-8b58-d91731588c56.jpg?v=1686257152"},{"product_id":"handpulled-gamtae-noodle","title":"Handpulled Gamtae Udon Noodle","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDelicately handpulled udon noodles infused with premium Korean gamtae seaweed, offering a unique green hue and a wonderfully chewy texture.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태를 더해 청량한 녹색 빛과 쫄깃한 식감을 자랑하는 정성껏 수제 우동면입니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: Flour 95.5% (USA), refined salt 3%, gamtae powder 1% (Korea), cottonseed oil 0.5%.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch undergoes an 8-step aging process over 32 hours using a slow-drying method, enhancing density, elasticity, and flavor while eliminating the typical flour smell. Produced under HACCP-certified conditions in Chungnam, South Korea by Badasoop, a family-owned seaweed specialist with over 30 years of experience.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 400 g (2 servings x 2 packages). Noodle diameter: 4 mm.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking Tips: Boil about 4 cups of water, cook 100 g of noodles for 15-18 minutes, then rinse gently in warm water before draining.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태 수연 우동면 조리법: 넉넉한 물에 100g의 면을 넣고 15~18분간 삶은 뒤, 따뜻한 물에 2~3회 가볍게 헹궈 물기를 제거하세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e바다숲은 30년간 국내 고품질 해조류를 생산하는 가족 기업이며, 송철수 감태명인의 특허 감태를 사용해 충남 서산의 HACCP 인증 생산시설에서 만듭니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese handpulled gamtae udon noodles showcase master artisan Song Cheolsu’s craft, embedding gamtae powder visibly throughout the noodles. The slow, repeated aging process yields noodles with exceptional elasticity and a clean, savory flavor.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy their subtle green color and chewy bite in hot or cold dishes for an elegant twist on traditional udon.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수년간 송철수 명인이 정성껏 만든 바다숲 감태 수연 우동면은 감태 분말이 면 곳곳에 박혀 독특한 풍미와 탱글한 식감을 선사합니다. 여러 차례 숙성하는 느린 공정 덕분에 뛰어난 탄력과 깔끔한 맛을 자랑합니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e뜨겁거나 차갑게 즐겨도 좋은 은은한 녹색의 우동면으로, 전통 우동에 우아한 변화를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":39757053001878,"sku":"0267","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/handpulled-gamtae-udon-noodle-kim-c-market-1_e51d4b05-f7b4-441b-a3b3-2ce8006dc473.png?v=1758917321"},{"product_id":"healthy-thin-rice-noodles-네이처빌-쌀소면","title":"Thin Rice Somyeon Noodles","description":"\u003ch5 style=\"margin:0 0 0.5em;\"\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eMost gluten-free noodles ask you to give up texture. These don't: they're spun as thin as somyeon, the slender Korean wheat noodle, with a springy bite that holds in the bowl instead of going soft. Nature Vil makes them from 97% Korean rice — no wheat at all — and slow-dries each batch over four days for a noodle that's clean, light, and easy to digest.\u003c\/p\u003e\n\u003cp style=\"line-height:1.9;\"\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Rice flour 97% (rice: Korean), mixed preparation [potato starch (Korean), tapioca starch (Thailand)], emulsified oil (Korean), refined salt (Korean)\u003cbr\u003e\n\u003cstrong\u003eAllergen:\u003c\/strong\u003e Made in a facility that also processes soybeans and buckwheat\u003cbr\u003e\n\u003cstrong\u003ePurity check:\u003c\/strong\u003e No wheat, no trans fat, no preservatives, no artificial colors; certified gluten-free\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Patented production method; HACCP certified\u003cbr\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 500g (17.6 oz), 4–5 servings\u003cbr\u003e\n\u003cstrong\u003eStorage method:\u003c\/strong\u003e Store away from direct sunlight and humidity. Reseal tightly after opening. Best within 24 months of the manufacturing date printed on the label.\n\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e글루텐프리 면은 보통 식감을 포기해야 하죠. 그런데 이 쌀소면은 달라요. 밀소면만큼 가늘게 뽑았는데도 쫄깃해서, 삶아도 퍼지지 않고 탱글함이 살아 있어요. 밀가루 없이 국산 쌀 97%로만 만들고, 4일에 걸쳐 천천히 말려 속 편하고 깔끔한 면이에요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin:1.5em 0 0.5em;\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eSomyeon, made with rice instead of wheat\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eSomyeon is the thin, delicate noodle behind some of Korea's most comforting bowls — but it's traditionally made from wheat. Nature Vil rebuilds it with 97% Korean rice and not a trace of wheat, then makes it the slow way: a patented process of low-temperature aging and air-drying that takes a full four days per batch. That patience is what gives these noodles their signature spring, so they stay chewy and separate rather than clumping or turning to mush.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eClean rice flavor, light on the body\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eBecause they're built almost entirely from Korean rice, the noodles carry a mild, faintly sweet flavor that lets your broth and toppings lead. At just 1mm thick they cook in two minutes and stay tender-firm, and as an air-dried noodle they're gentle on digestion. With no wheat, no trans fat, no preservatives, and no artificial colors, they're an easy swap for anyone keeping an eye on gluten, blood sugar, or how heavy a bowl of noodles feels afterward.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eThese shine anywhere thin noodles belong, hot or cold — because they hold their chew without turning soft, they're as good in a steaming bowl as they are chilled. Serve them in a warm anchovy or clam broth for janchiguksu, Korea's everyday noodle soup; toss them cold in a sweet-spicy gochujang (red chili paste) sauce for bibimguksu; or chill them in a nutty soybean broth for kongguksu. They're just as good in golbaengi-muchim, a spicy whelk-and-noodle salad. Beyond the Korean table, treat them like a gluten-free angel hair: a light sesame-and-scallion noodle salad, a quick brothy bowl with vegetables, or a base for whatever sauce is in the fridge.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e밀가루 대신 쌀로 만든 소면\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e소면은 한국의 가장 정겨운 국수 요리를 책임지는 가늘고 섬세한 면이지만, 원래는 밀가루로 만들죠. 네이처빌은 이걸 국산 쌀 97%로, 밀가루는 한 톨도 없이 다시 만들었어요. 그것도 특허받은 제조법으로 저온 숙성과 바람 건조를 거쳐, 한 번 만드는 데 꼬박 4일이 걸리게요. 이 기다림이 바로 쫄깃함의 비결이라, 면이 뭉치거나 퍼지지 않고 탱글하게 살아 있습니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e깔끔한 쌀의 맛, 속은 가볍게\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e거의 전부 국산 쌀로 만든 면이라 은은하고 살짝 단 쌀맛이 돌고, 그래서 국물과 고명의 맛을 해치지 않고 살려줘요. 두께는 1mm라 2분이면 삶아지고, 그러면서도 탱탱한 심이 남죠. 바람에 말린 건면이라 소화도 부담 없고요. 밀가루·트랜스지방·방부제·인공색소가 전혀 없어서, 글루텐이나 혈당, 혹은 '면 먹고 난 뒤의 더부룩함'이 신경 쓰였던 분들에게 부담 없는 선택이 되어줍니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e셰프의 팁\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e가는 면이 어울리는 자리라면 어디든, 따뜻하게도 차갑게도 좋아요. 삶아도 퍼지지 않고 탱글함이 살아 있어서, 뜨끈한 국물에 말아도 차갑게 비벼도 식감이 그대로거든요. 따뜻한 멸치나 바지락 육수에 말면 잔치국수, 새콤달콤 매콤한 고추장 양념에 비비면 비빔국수, 고소한 콩물에 차갑게 즐기면 콩국수가 됩니다. 골뱅이무침에 넣어도 잘 어우러지죠. 한식을 넘어서도, 글루텐프리 엔젤헤어 파스타처럼 써보세요. 참기름과 쪽파를 넣은 가벼운 누들 샐러드, 채소를 곁들인 맑은 국물 요리, 혹은 냉장고 속 아무 소스에나 베이스로 곧잘 어울립니다.\u003c\/p\u003e\n\n\u003ch5 style=\"margin:1.5em 0 0.5em;\"\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eNature Vil, led by CEO Song Yeonhwa and an agricultural corporation, specializes in high-quality rice products made with health and taste in mind. Their clean, modern packaging and premium quality make their rice noodles and somyeon well-loved choices, perfect for gifting and everyday meals alike.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7; margin-bottom:0;\"\u003e네이처빌은 송연화 CEO와 농업회사법인이 함께하는 브랜드로, 건강과 맛을 모두 고려한 품질 좋은 쌀 가공품을 생산합니다. 심플하고 모던한 패키지 디자인과 뛰어난 품질로 쌀국수, 쌀소면 등이 일상과 선물용으로 널리 사랑받고 있습니다.\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":40890125222038,"sku":"0367","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-06-02at1.49.10PM.png?v=1748886896"},{"product_id":"nemo-glass-noodle","title":"Sweet Potato Glass Noodle (200g)","description":"\u003ch5\u003e\u003cb data-mce-fragment=\"1\"\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eIngredients: Sweet potato starch (Korean) 100%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e 200g (contains 2 square-blocks)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb data-mce-fragment=\"1\"\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e  Store in cool, dry place\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb data-mce-fragment=\"1\"\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eIf you notice some white discoloration, don't fret!  This is completely natural. In order to preserve the freshness, the noodles are frozen and dried.  The low temperatures may whiten the noodles but this will not impact the taste or quality of the noodles. You can see what we are talking about in the picture below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Example of noodles with harmless white discoloration\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/FarmersCare_Noodle_Example.jpg?v=1617113762\" width=\"553\" height=\"414\"\u003e\u003c\/div\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eAre you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eGolden Square Glass Noodles 골드네모난당면\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e is made from 100% Korean sweet potato starch with no artificial additives like alum (the leavening agent aluminum potassium sulfate).  This brand of noodles is just right in thickness and is less likely to become soggy or sticky after cooking.  So it’s no surprise that it is well-known among food shoppers in Korea and is easily sold out during the holidays when japchae is a must-have dish.  It comes in convenient individual portions that will help prevent those frequent oh-I-cooked-too-much situations you find yourself in with pasta, and unlike the usual long stiff kind that sticks well out of the pot, these noodles are shaped into square blocks that make both pre-soaking and boiling easy.  Glass noodles have a long shelf-life, so why not stock up with the good stuff when you have the chance?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eP.S. Did you know that glass noodles are not just for japchae, but are good as accompaniments for dishes like bulgogi, ttukbokki, and other soup dishes? Also, pair it up with MRS MALAENGE JAPCHAE KIT and you will have japchae ready in no time.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eKim’C Market TIP\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eBecause glass noodles are made only with sweet potato starch, they may lose their chewy texture if you over-boil them. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eHere’s how to make Golden Square Glass Noodles just right for your various dishes:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eFor pan-fried japchae or as accompaniments to soup or jjigae dishes: Soak glass noodles in cold water for 1 hour before pan-frying or adding them to boiling dish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eFor the quicker mix-in-the-bowl japchae recipe: Add glass noodles to boiling water, cook for 6 minutes, drain, and move to bowl\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eIf you want more chewy noodles:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSoak in lukewarm water for about 30 minutes, then cook in boiling water for 4 minutes for that extra chewy texture.\u003c\/li\u003e\n\u003cli\u003eAdding 2 tablespoons of soy sauce to the boiling water will both season and make the noodles a bit more like al dente.\u003c\/li\u003e\n\u003cli\u003eWash boiled noodles with cold water 2 or 3 times, drain well, then lightly coat them with a little bit of sesame oil to prevent sticking. \u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e한국산 고구마전분 100%에 명반(팽창제인 황산알루미늄칼륨)이나 여타 화학첨가물을 사용하지 않은 건강한 당면을 소개합니다.  네모난 당면인데요.  굵기가 적당하고 식더라도 퍼지거나 불는 현상이 적어서 한국 맘들 사이에 소문이 자자한 당면입니다.  명절이면 이 당면은 일찌감치 솔드아웃되곤 해요.  대부분의 국수류가 그렇지만 당면은 유난히 양 조절에 실패하는 경우가 많아요.  이 골드네모난 당면은 마치 라면처럼 1회분씩 성형되어 있어 정말 편리합니다.  또 삶을 때도 그만이에요.  길고 꼿꼿한 잡채를 물에 불릴 때 볼에 다 들어가지 않아서 꼭 1\/3은 튀어나와 있잖아요.  이 제품은 작은 사각형 형태니 볼에 퐁당 넣어 불리기도 좋고 작은 냄비에도 골고루 잘 삶아지죠.  한국산 당면은 한국에서도 찾아보기 힘들어요.  당면은 유통기한도 넉넉하니 좋은 제품 있을 때 꼭 구입해두시기 바래요! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eP.S. 당면은 잡채, 불고기 요리, 떡볶이, 탕요리 어디에나 찰떡궁합이죠.  특히 말랭이여사의 잡채키트와 함께 조리하면 순식간에 스피드 잡채 완성이요~! \u003c\/span\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eKim’C Market TIP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e고구마 전분만을 사용하였기 때문에 너무 오래 삶으면 찰기가 떨어질 수 있어요.  골드네모난당면을 잘 삶는 법 소개할게요. \u003c\/span\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e잡채를 팬에 볶아서 요리할 경우 혹은 탕이나 찌개의 사리로 사용할 경우 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e찬 물에 1시간 정도 불렸다가 볶거나 끓일 때 투입합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e시간이 부족하거나 잡채를 무쳐서 요리할 경우\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e물이 팔팔 끓을 때 당면을 넣고 6분 정도 삶아 건져내 사용합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e보다 쫄깃한 면발을 원할 때\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e미지근한 물에 30분 정도 불린 후, 팔팔 끓는 물에 4분 정도 삶으면 보다 쫄깃한 면발이 완성됩니다.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e삶는 물에 간장을 2큰술 정도 넣으면 당면이 쫄깃하면서도 간이 배어 있죠! \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e삶은 잡채 면은 찬 물에 2~3회 헹구고 물기를 뺀 후 면이 서로 붙지 않도록 약간의 참기름으로 버무려놔주세요.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":43436629033213,"sku":"0795","price":6.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/nemo-glass-noodle-200g-kim-c-market-1_4dab9843-9f4c-4483-829d-defacd606c4e.jpg?v=1686258388"},{"product_id":"gluten-free-flat-rice-noodles","title":"Gluten-Free Flat Rice Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRice Kalguksu Noodles by Nature Vil, made with Korean rice you can trust for all your delicious noodle dishes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e믿을 수 있는 한국산 쌀로 제면해서 만든 ‘네이처빌의 쌀칼국수’로 안심하고 먹을 수 있는 다양한 면요리를 만들어보세요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMain Ingredients: Rice (Korea) 97%, potato starch (Korea), refined salt (Korea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e원료: 쌀(한국산) 97%, 감자전분(한국산), 정제소금(한국산)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g \/ 3~4인분 (10.6 oz, 3 - 4 servings)\u003c\/span\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eStore in a cool and dry place away from exposure to direct sunlight.  Seal tightly after opening.   The expiration date is 24 months from the manufactured date printed on the label.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e직사광선과 습기를 피해 실온 보관해주세요.  개봉 후에는 밀폐해서 보관하세요.  유통기한은 제조일로부터 24개월이며, 라벨에 프린트되어 있습니다.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKalguksu is a popular flat noodle dish in Korea that is constantly reinvented depending on the stock and accompaniments used.  You can have it with a thick beef broth, a comforting chick stock, a spicy abundance of seafood, an earthy doenjang-based soup, and the list goes on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith Nature Vil’s Korean Rice Kalguksu Noodles, you can add another twist: rice instead of wheat.  Made with 97% rice grown in Korea, salt, and potato starch, these noodles are wheat and gluten-free.  This means they are easier to digest and can be enjoyed by those with gluten or wheat allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt takes Nature Vil 4 days to produce their Rice Kalguksu: one to make the noodles, two to age them via a low-temperature aging process, and one final day for wind-drying.  They believe in investing the time and care to make products worth the wait.  And we reap the benefits by getting great-tasting chewy noodles that are easy on the stomach.  Also, make an excellent option for vegans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA package contains 3 to 4 servings of flat noodles about a tenth of an inch wide, which can be used for various dishes, like kalguksu, stirfry, or pho.  Cook in boiling water for 3 mins, rinse with cold water before adding to dishes OR cook broth and accompaniments before adding the noodles at the end and boil for another 3 mins.  Store in a cool and dry place, sealing well after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국식 면 요리 중 칼국수는 어떤 재료로 국물을 만들었는지에 따라 참 다양하죠. 사골 칼국수, 멸치 칼국수, 닭칼국수 시원 칼칼한 해물 칼국수, 얼큰한 장칼국수 등 입맛에 따라 여러가지 레시피로 즐길 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e이제는 밀가루가 아닌 쌀로 만든 칼국수로 만들어보세요. ‘네이처빌의 쌀칼국수’는 한국산 쌀 97%, 소금, 감자전분 등으로 제면한 제대로 만든 쌀면이에요. 밀가루는 전혀 들어가지 않는 글루텐프리 제품으로 밀가루 속 글루텐 때문에 소화가 잘 안되는 분들이나 밀가루 알러지가 있어도 안심하고 먹을 수 있는 칼국수예요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e제면 후 꼬박 이틀을 저온 숙성하고 하루 종일 바람으로 건조해서 만들어지는 ‘네이처빌의 쌀칼국수’는 완성까지 총4일간의 시간이 걸린다고 해요. 긴 시간의 기다림이 필요한, 느리지만 정성이 담긴 제품이지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1봉은 300g으로 3~4인분 용량이예요. 3mm 납작한 타입의 국수로 칼국수, 볶음국수, 쌀국수 등 다양한 면 요리에 활용하기 좋아요. 끓는 물에 3분간 삶아서 흐르는 찬물에 씻은 후 사용하셔도 되고 육수와 고명을 넣고 익힌 후에 조리 마지막 단계에 면을 넣고 3분간 끓여서 드셔도 돼요. 건조하고 서늘한 곳에서 실온 보관해주세요. 개봉 후에는 밀폐해서 보관하셨다가 사용하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 쌀로 만든 ‘네이처빌의 쌀칼국수’로 소화 걱정 없이 쫄깃한 면요리를 즐겨보세요. 다이어트 하시는 분들에게도 비건에게도 추천 드려요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNature Vil, jointly run by CEO Song Yeonhwa and an agricultural corporation, is a food distribution company that strives to make healthy products made from good quality rice.  Their notable products are rice noodles, thin rice noodles, and rice nengmyeon.  Their products boast exquisite taste and quality, not to mention the simple but modern packaging that is great for gifting. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e네이처빌은 송연화 CEO가 농업회사법인과 함께 합니다.  깨끗하고 퀄리티 좋은 쌀을 보다 건강한 가공 식품으로 소개하는 스마트한 푸드 유통사죠.  대표 상품으로는 쌀국수, 쌀소면, 쌀냉면 등이 있습니다.  품질과 맛은 물론, 심플하고 모던한 패키지 디자인으로 한국 쌀 가공품의 격을 높이고 있으며 선물용으로도 널리 사랑받고 있습니다.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":43621546918141,"sku":"0883","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-06-02at1.47.05PM.png?v=1748886500"},{"product_id":"tartary-buckwheat-noodles-meal-kit","title":"Tartary Buckwheat Soba Meal Kit","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMade with nutritious tartary buckwheat grown in Pyeongchang, this soba set includes savory soba dipping sauce and grated radish blocks. Enjoy a clean and nutty Pyeongchang-style soba dish easily at home.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"70\" data-end=\"190\"\u003e영양 가득한 쓴맛의 평창 타타리 메밀로 만든 국수에, 감칠맛 나는 메밀 소바 소스와 무블럭을 더했습니다. 이제 집에서도 고소하고 깔끔한 평창 타타리 메밀소바를 간편하게 즐겨보세요.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients: \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eTartary Buckwheat Noodles 200g, Soba Dipping Sauce 40g × 2 packs, Korean Radish Broth Blocks 3g × 2 packs\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e구성: 타타리 메밀국수 200g, 메밀소바소스 40g x2개, 힌극산 무블럭 3g x2개\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e 286g (10.08 oz) -2 serving\u003cbr\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Store in a cool and dry place, avoid direct sunlight.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-start=\"91\" data-end=\"418\"\u003ePyeongchang Tartary Buckwheat Soba Meal Kit is a simple yet nutritious way to enjoy a traditional soba experience at home.\u003cbr data-start=\"217\" data-end=\"220\"\u003eMade with Korean-grown Tartary buckwheat noodles—also known as bitter buckwheat or black buckwheat—this set includes everything you need: flavorful dipping sauce and a refreshing radish broth block.\u003c\/p\u003e\n\u003cp data-start=\"420\" data-end=\"651\"\u003eTartary buckwheat is richer in rutin, a powerful antioxidant, with up to 100 times more than regular buckwheat. The noodles have a clean, toasty flavor and a satisfyingly chewy texture, offering both taste and health in every bite.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"672\"\u003e\u003cstrong data-start=\"653\" data-end=\"672\"\u003eHow to prepare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"674\" data-end=\"947\"\u003e\n\u003cli data-start=\"674\" data-end=\"712\"\u003e\n\u003cp data-start=\"677\" data-end=\"712\"\u003eBoil the noodles for 7–8 minutes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"713\" data-end=\"762\"\u003e\n\u003cp data-start=\"716\" data-end=\"762\"\u003eRinse under cold water and drain thoroughly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"763\" data-end=\"877\"\u003e\n\u003cp data-start=\"766\" data-end=\"877\"\u003eMix one packet of soba sauce and one radish broth block with 100ml of cold water to create the dipping sauce.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"878\" data-end=\"947\"\u003e\n\u003cp data-start=\"881\" data-end=\"947\"\u003eDip and enjoy! Add chopped scallions, seaweed, or wasabi to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"949\" data-end=\"1116\"\u003eClean, savory, and deeply satisfying—this soba kit is perfect for warm summers or as a refreshing meal any time of year. Enjoy a premium soba moment at home with ease.\u003c\/p\u003e\n\u003cp data-start=\"949\" data-end=\"1116\"\u003e \u003c\/p\u003e\n\u003cp data-start=\"109\" data-end=\"250\"\u003e강원도 평창 타타리 메밀소바 밀키트는 깊은 맛과 건강함을 담은 간편한 한 끼입니다.\u003cbr data-start=\"155\" data-end=\"158\"\u003e영양이 풍부한 타타리 메밀로 만든 메밀국수(소바면)에 감칠맛 가득한 전용 소바 소스, 그리고 시원한 맛을 더해주는 무블럭까지—구성부터 조리까지 완벽한 소바 세트예요.\u003c\/p\u003e\n\u003cp data-start=\"109\" data-end=\"250\"\u003e타타리메밀은 좀 생소하시죠? 블랙메밀 또는 쓴메밀이라고 불리는 타타리메밀은 보통의 메밀보다 항산화물질인 루틴이 100배나 함유되어 있는 메밀이라고 해요. 영양 가득한 타타리메밀로 만든 메밀국수는 고소하면서도 깔끔한 맛이예요.\u003c\/p\u003e\n\u003cp data-start=\"252\" data-end=\"385\"\u003e조리법도 간단합니다.\u003cbr data-start=\"263\" data-end=\"266\"\u003e끓는 물에 면을 7–8분간 삶은 후 찬물에 헹궈 물기를 빼 주세요.\u003cbr data-start=\"303\" data-end=\"306\"\u003e소스 1팩과 무블럭 1팩을 찬물 100ml에 풀어 찍어먹는 소바 소스를 만들면 완성!\u003cbr data-start=\"353\" data-end=\"356\"\u003e기호에 따라 쪽파나 김, 와사비를 곁들여도 좋습니다.\u003c\/p\u003e\n\u003cp data-start=\"387\" data-end=\"504\"\u003e쫄깃한 면발과 깔끔한 소바 소스의 조화는 더운 여름철은 물론 사계절 내내 부담 없이 즐기기 좋은 메뉴에요  간단하지만 정성 가득한 한 끼, 평창 타타리 메밀소바로 집에서도 고급스러운 소바 맛을 즐겨보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEstablished in 1987, Odaesan Food in Pyeongchang, a town in the province of Gangwon-do known for its buckwheat, specializes and develops local produce, including its star product, the t\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eartary buckwheat tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlso known as black or bitter buckwheat, this particular kind has 100 times more rutin, an antioxidant, than the common buckwheat.  Through extensive research and development, the company produces a diverse line of Tartary buckwheat products via their mass production facility suited for the crop, lending a hand in promoting Korean food products to the world.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e메밀의 고장으로 잘 알려진 강원도 평창에서 자란 메밀에 대한 전문성을 가지고 있는 ‘오대산식품’은 1987년 창립된 전통 있는 식품 기업이예요. 대표 제품인 ‘타타리메밀차’를 비롯해 지역 농산물을 사용한 다양한 식품들을 개발, 생산하고 있고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e타타리메밀은 항산화물질인 루틴이 보통의 메밀보다 100배 함유되어 있는 메밀로 블랙메밀 또는 쓴메밀이라고도 불리고 있어요. 수년간의 연구 개발을 통해 타타리메밀의 대량 생산체제를 갖추고 많은 제품을 생산하고 있는 ‘오대산식품’은 건강한 한국 식품을 해외에 알리는데 크게 기여하고 있어요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Odaesan Food","offers":[{"title":"Default Title","offer_id":43652349427965,"sku":"0925","price":13.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-06-05at4.53.32PM.png?v=1749158481"},{"product_id":"handpulled-gamtae-somyeon-noodle","title":"Handpulled Gamtae Somyeon Noodle","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e Flour  95.5% (USA), refined salt 3% gamtae powder 1% (Korea), cottonseed oil 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e밀가루  95.5%(미국산), 정제소금 3% 감태분말 1%(한국산), 면실유 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003eProcess:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Aging process repeated 8 times, HACCP (8번의 숙성, HACCP)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 400 g (2 serving x 2 packages), Noodle diameter 4 mm (400g (2인분 X 2봉), 면 굵기 4mm)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Store in a cool and dry place\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cb\u003eAbout\u003c\/b\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandpulled Gamtae Noodle Cooking Tips\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1.Bring about 4 cups of water to boil, put in 100g of Gamtae Noodle and boil for 4 min 30 seconds to 5 minutes\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2. Lightly wash the noodles a couple of times in warm water and drain\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e수연 우동면  잘 삶았다고 소문나는 법 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1 물을 넉넉하게 1000ml를 팔팔 끓인 후, 감태 수연 우동면을 100g 넣고 4분 30 초에서 5분 삶아주세요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2 따뜻한 물에 2~3번 가볍게 헹궈낸 다음 물기를 빼내주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBadasoop is a family-owned company specializing in harvesting and producing high-quality seaweed in South Korea for the past 30 years.  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲은 국내에서 유일하게 감태 발명특허를 가지고 있는 송철수 감태명인의 노력으로 시작되어 현재는 두 자녀가 함께 일구는 바다식품 전문 브랜드입니다.  HACCP 인증 받은 충남 서산의 자체 생산공장에서 특색 있는 한국의 다양한 상품을 내놓고 있어요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eTasty colorfully green somyeon noodles loaded with Badasoop handpulled gamtae from master artisan Song Cheolsu.  It took several attempts to get the right consistency of noodles and add as much gamtae as possible.  If you look closely, the gamtae is embedded like dots in the noodles.  The number 32 in the name holds the secret to the noodles' super elasticity – it takes a whopping 32 hours to make them using a slow-drying process.  The trick is to let the noodles age over time, rather than drying them quickly at high temperatures.  In the process, density and elasticity increase as the space where water droplets were in the noodle decreases.  And it doesn’t end there.  Taking into consideration the temperature, humidity, and weather of the day, the aging process is repeated 8 times.  Because they are made by a master artisan, you get noodles with a firmer and chewier texture that are easier to digest and that don’t have that flour smell.  The unique subtle green noodles will make any dish more elegant so try them in your favorite recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲 감태 수연 소면32\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e송철수 명인의 바다숲 감태를 첨가해 개성 있는 초록색이 입맛을 확 돋구는 소면입니다.  탱글탱글한 소면 식감을 살리는 동시에 명인의 감태를 최대한으로 첨가하기 위해 여러 번의 시도를 했다고 해요.  자세히 보면 감태가 점처럼 박혀 있습니다.  제품명에 32가 붙은 건 이 면을 만드는데 32시간이나 걸리기 때문이죠.  수연 소면은 유독 더 탄력이 있는데요.  높은 온도에서 빨리 건조하는 것이 아닌, 천천히 시간을 들여 숙성하는 것이 비결입니다.  이 과정에서 국수 속 물방울이 있던 공간이 작아지면서 밀도와 탄력이 올라가게 된다고 해요.  숙성이 한 번에 끝나는 것이 아닙니다.  그 날의 온도, 습도, 날씨 등에 따라 8번이나 숙성 작업을 하죠.  명인의 수고가 든 만큼 소면은 더 탱글하고 쫄깃해지면서 밀가루 냄새도 사라지고 소화도 잘 돼요.  특유의 은은한 녹색으로 어떤 요리든 더욱 우아하게 만드는 소면이니 여러가지 레시피로 즐겨보세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":43672409440509,"sku":"0930","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Badasoop_Gamtae_Suyeon_Noodle.jpg?v=1767821405"},{"product_id":"buckwheat-mul-naengmyeon","title":"Cold Buckwheat Noodles (Mul Naengmyeon)","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eA great bowl of naengmyeon comes down to two things: the chew of the noodle and the chill of the broth. This one gets the chew right with buckwheat grown at 700 meters in Korea's Pyeongchang highlands. Bongpyeongchon pairs those Korean buckwheat noodles with a tangy, ice-cold broth that blends dongchimi (radish water kimchi) with a savory beef-bone base — everything the dish needs, dry-packed and shelf-stable until the craving hits.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Noodles — buckwheat (Korea) 12%, wheat flour (USA, Australia), sweet potato starch, alkaline agents (sodium carbonate, potassium carbonate), refined salt (Korea). Broth — refined salt (Korea), dongchimi extract (Korea), acidity regulators, artificial cucumber flavor, sugar, beef sauce, brewed soy sauce, monosodium glutamate (MSG), glacial acetic acid, citric acid powder, crystalline glucose, corn starch, beef bone concentrate, beef extract, beef flavor seasoning, flavor enhancer, garlic concentrate, purified water.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e wheat, buckwheat, soybeans, milk, beef\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eAllergen note:\u003c\/strong\u003e Made in a facility that also processes eggs, peanuts, peach, tomato, shrimp, crab, pork, mackerel, sulfites, walnut, chicken, squid, and shellfish (oyster, mussel, abalone).\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003ePurity check:\u003c\/strong\u003e Made with Korean-grown buckwheat; no added preservatives\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP certified\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 600g (21.2 oz) \/ 4 servings\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1em;\"\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003e잘 만든 냉면은 결국 두 가지로 갈려요. 면의 쫄깃함, 그리고 육수의 시원함. 봉평촌 물냉면은 강원도 평창 해발 700m 고랭지에서 자란 메밀로 그 쫄깃함부터 제대로 잡았어요. 새콤한 동치미에 구수한 사골 맛이 어우러진 시원한 육수까지 함께 들어 있어, 생각날 때 삶기만 하면 되는 실온 보관 냉면이랍니다.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eA summer staple, made simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eA bowl of chewy noodles in icy broth is exactly the craving that hits when the heat sets in — and this kit makes it effortless. These are cold buckwheat noodles made with Korean-grown buckwheat, and the tangy broth comes right in the box. Just boil, rinse, pour, and you've got a generous, refreshing bowl of mul naengmyeon at home.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eWhere the flavor comes from\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eThe noodles are made with buckwheat grown in the fields of Korea's Gangwon Province, which gives them a springy, satisfying chew and a light, nutty character. Naengmyeon is known as a summer dish, though Koreans will tell you there's a saying it belongs to winter too — the cold broth cools you down, while a touch of mustard is said to warm you back up afterward. Either way, it's an easy, satisfying bowl whenever the craving strikes.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003eFor the coldest bowl, chill the broth in the fridge ahead of time, or float a few ice cubes in just before serving. Then top it however you like — cucumber, carrot, a halved boiled egg — and adjust with vinegar and mustard to taste.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e여름이 생각나는 한 그릇\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003e쫄깃한 면발에 시원한 육수가 어우러진 냉면 한 그릇. 더위가 시작되면 유독 생각나는 여름철 별미지요. 이 제품은 국내산 메밀로 만든 메밀 물냉면으로, 새콤한 냉면 육수가 함께 들어 있어 누구나 쉽고 간편하게 한 그릇 뚝딱 만들 수 있어요. 면을 삶아 헹군 뒤 시원한 육수만 부으면, 집에서도 푸짐한 물냉면이 완성된답니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e면이 다른 이유\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003e면은 강원도 메밀밭에서 자란 메밀로 만들어 더 쫄깃하고 탱탱해요. 고소한 메밀 특유의 풍미에 영양까지 갖췄지요. 냉면은 여름 음식으로 알려져 있지만, 사실 겨울 음식이라는 말도 있어요. 차가운 기운이 먼저 올라오지만 겨자를 곁들이면 식후엔 오히려 속이 따뜻해진다고 하지요. 그러니 무더위에 지쳤을 때든, 별미가 생각나는 어느 계절이든 부담 없이 즐겨보세요.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e이렇게 활용해보세요\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003e더 시원하게 즐기고 싶다면 육수를 미리 냉장고에 넣어 차갑게 준비하거나, 먹기 직전 얼음 몇 조각을 띄워보세요. 여기에 식성에 따라 오이채, 당근채, 삶은 계란을 올리고 식초와 겨자를 더하면 한층 맛있는 물냉면을 즐길 수 있답니다.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eFounded in Korea in 1993, Bongpyeong Farm has spent more than three decades doing one thing well: buckwheat. The brand name, Bongpyeongchon, nods to Bongpyeong — the Gangwon-Province town long synonymous with the crop — and its lineup runs from noodles and cold-noodle kits to buchim (savory pancake) flour, buckwheat tea, and more. Working only with Korean-grown buckwheat, much of it from the cool highland fields around Pyeongchang, Bongpyeongchon has become a trusted name on the shelves of major Korean grocery chains and department stores, and exports to the United States, Canada, and beyond. Every product is made in a HACCP-certified facility, the standard governing food safety from raw ingredient to final pack.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0px;\"\u003e1993년 한국에서 시작한 (주)봉평농원은 30여 년간 오직 메밀 한 길을 걸어온 메밀 가공식품 전문 기업이에요. '봉평촌'이라는 브랜드 이름은 예부터 메밀로 이름난 강원도 봉평에서 따왔지요. 냉면과 국수는 물론 메밀부침가루, 메밀차까지 다양한 제품을 선보이고 있어요. 평창 고랭지 밭에서 자란 국내산 메밀만을 고집한 덕에, 봉평촌은 국내 대형마트와 백화점에서 신뢰받는 브랜드로 자리 잡았고 미국과 캐나다 등 해외로도 제품을 수출하고 있답니다. 모든 제품은 원재료부터 완제품까지 식품 안전을 관리하는 HACCP 인증 시설에서 만들어집니다.\u003c\/p\u003e","brand":"Bongpyeongchon","offers":[{"title":"Default Title","offer_id":44028360360189,"sku":"1473","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-10-15at10.11.04AM.png?v=1760537579"},{"product_id":"bibim-naengmyeon","title":"Spicy Cold Buckwheat Bibim Noodles","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eBibim naengmyeon rises or falls on one bold move: a sweet-hot gochujang sauce loud enough to season every chewy strand. Bongpyeongchon delivers exactly that — 12% Korean buckwheat noodles plus four packets of red-pepper gochujang sauce, dry-packed and ready whenever the craving for something cold, spicy, and a little addictive hits.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Noodles — wheat flour (USA, Australia), buckwheat (Korea) 12%, sweet potato starch (China). Sauce (40g × 4) — gochujang [Korean red pepper, sugar, purified water, refined salt (Korea), brewed vinegar, malt enzymes].\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e buckwheat, wheat\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eAllergen note:\u003c\/strong\u003e Made in a facility that also processes eggs, milk, peanuts, soybeans, peach, tomato, shrimp, pork, mackerel, crab, sulfites, walnut, chicken, beef, squid, and shellfish (oyster, mussel, abalone).\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003ePurity check:\u003c\/strong\u003e Sauce made with Korean-grown red pepper; no artificial colors or preservatives\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP certified\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 600g (21.2 oz) \/ 4 servings\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1em;\"\u003e\u003cstrong\u003eStorage method:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003e비빔냉면의 승부수는 단 하나, 면 한 올까지 휘감는 새콤달콤 매콤한 비빔소스예요. 봉평촌은 한국산 메밀 12% 면에 고추장 소스 4팩을 함께 담아, 차갑고 매콤하고 자꾸만 당기는 그 맛을 언제든 실온 보관으로 즐길 수 있게 했어요.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eSpicy, sweet, and ready in minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eWhen you want something cold with a kick, bibim naengmyeon delivers. These cold buckwheat noodles are made with Korean-grown buckwheat and come with a sweet-and-spicy gochujang sauce, so a bold, satisfying bowl comes together in minutes — no measuring, no mixing your own seasoning.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eWhere the flavor comes from\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eThe noodles are made with buckwheat grown in the fields of Korea's Gangwon Province, giving them a springy chew that holds up beautifully to the punchy sauce. The included gochujang sauce brings that signature sweet-hot-tangy balance, coating every strand for a dish that's spicy but never one-note.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003eToss the rinsed noodles with the sauce until every strand is coated, then top with cucumber, carrot, and a halved boiled egg. A splash of vinegar and a little mustard sharpen the flavors even more — add them to taste.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e매콤하게, 간편하게\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003e차갑고 매콤한 게 당길 때는 비빔냉면이 답이지요. 국내산 메밀로 만든 메밀 면에 새콤달콤 매콤한 비빔소스가 함께 들어 있어, 양념을 따로 만들 필요 없이 몇 분이면 맛있는 한 그릇이 완성돼요.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e면이 다른 이유\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003e면은 강원도 메밀밭에서 자란 국내산 메밀로 만들어 쫄깃하고 탱탱해요. 강한 양념에도 밀리지 않고 제 식감을 지키는 메밀 면이지요. 함께 든 고추장 비빔소스가 새콤달콤하면서도 매콤한 맛의 균형을 잡아주어, 면 한 올까지 골고루 감싸준답니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0.5em;\"\u003e\u003cstrong\u003e이렇게 활용해보세요\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2em;\"\u003e삶아 헹군 면에 비빔소스를 넣고 골고루 비벼주세요. 식성에 따라 오이채, 당근채, 삶은 계란을 곁들이고, 식초와 겨자를 살짝 더하면 더욱 맛있게 즐길 수 있답니다.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom: 1.5em;\"\u003eFounded in Korea in 1993, Bongpyeong Farm has spent more than three decades doing one thing well: buckwheat. The brand name, Bongpyeongchon, nods to Bongpyeong — the Gangwon-Province town long synonymous with the crop — and its lineup runs from noodles and cold-noodle kits to buchim (savory pancake) flour, buckwheat tea, and more. Working only with Korean-grown buckwheat, much of it from the cool highland fields around Pyeongchang, Bongpyeongchon has become a trusted name on the shelves of major Korean grocery chains and department stores, and exports to the United States, Canada, and beyond. Every product is made in a HACCP-certified facility, the standard governing food safety from raw ingredient to final pack.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 0px;\"\u003e1993년 한국에서 시작한 (주)봉평농원은 30여 년간 오직 메밀 한 길을 걸어온 메밀 가공식품 전문 기업이에요. '봉평촌'이라는 브랜드 이름은 예부터 메밀로 이름난 강원도 봉평에서 따왔지요. 냉면과 국수는 물론 메밀부침가루, 메밀차까지 다양한 제품을 선보이고 있어요. 평창 고랭지 밭에서 자란 국내산 메밀만을 고집한 덕에, 봉평촌은 국내 대형마트와 백화점에서 신뢰받는 브랜드로 자리 잡았고 미국과 캐나다 등 해외로도 제품을 수출하고 있답니다. 모든 제품은 원재료부터 완제품까지 식품 안전을 관리하는 HACCP 인증 시설에서 만들어집니다.\u003c\/p\u003e","brand":"Bongpyeongchon","offers":[{"title":"Default Title","offer_id":44058588709117,"sku":"1533","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/7eef0ea4-0361-49c3-8466-3c47234955d9.png?v=1760049604"},{"product_id":"buckwheat-soba-noodles","title":"Buckwheat Soba Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroducing Buckwheat Soba Noodles, made from Korean buckwheat, offering a healthy and straightforward choice with natural light flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e집에서도 근사하고 맛있는 냉모밀을 손쉽게 준비해보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eI\u003c\/b\u003e\u003cb\u003engredients: \u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWheat flour (USA, Australia), buckwheat (30% Korea), salt (Korea), corn starch\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003eContains buckwheat, wheat, soybean and fish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eProcess: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eHACCP\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e850\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method\u003c\/b\u003e\u003cb\u003e:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e  Store in a cool and dry place, away from direct sunlight \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroducing \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBongpyeong Farm’s \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBuckwheat Soba Noodles, made from locally grown Korean buckwheat. These noodles are a healthy choice with no artificial additives, and their dry form makes for easy storage. Enjoy their light, authentic taste and appreciate the visible buckwheat in each strand. Plus, its firm texture, favored by restaurants, promises a satisfying and tasty experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHow to cook:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor the soba sauce, dilute it with about 3-4 times the amount of water and prepare it in the refrigerator to cool.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBoil 800cc (4 cups) of water and cook one serving of soba noodles for about 3-4 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter boiling the soba noodles, rinse them in cold water a couple of times and drain them in a sieve.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd the soba noodles to the prepared soba sauce and enjoy, or garnish according to your taste. (For added flavor, you can include finely chopped green onions, radish juice, chili pepper leaves, and ice cubes.)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e봉평농장의 메밀 소바면을 소개합니다. 한국산 메밀을 사용하여 깔끔하게 만든 메밀면은  건강한 선택이며 인공 첨가물이 없어 안심하고 즐길 수 있습니다. 건조 형태로 보관이 간편하게 집에서 갓썬 파와 무만 별도로 준비한 다음 취향껏 장국을 만들어 메밀 본연의 맛을 즐겨보세요. 시원하면서도 깊이있는 감칠맛을 약속합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e요리법:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e소바용 소스는 물을 3-4배정도 희석하여 만든 후 냉장고에 차갑게 준비해 놓습니다.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e끓는 물 800cc (4컵)에 1인분을 넣고 3~4분정도 삶습니다.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e삶아진 소바면을 냉수에 한 두번 헹구어 채반에 건집니다.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e준비해 놓은 소바용 소스에 소바면을 넣어 드시거나, 적셔 드세요. ( 식성에 따라 잘게 썰은 파, 무즙, 고추냉이, 얼음을 함께 넣어 드시면 더욱 맛있는 소바가 됩니다.) \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eEstablished in 1993, Bongpyeong Farm has been specializing in buckwheat processed foods, offering various products, including noodles, buchim flour, tea, and more. The company has been building a reputation as a trusted brand under the name Bongpyeongchon supplying major grocery stores and various department stores, in addition to promoting fine quality Korean food products by exporting to countries overseas, such as the US and Canada.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1993년 설립된 ‘봉평농원’은 지난 30여년간 메밀국수, 메밀부침가루, 메밀차 등 다양한 제품을 만들어온 메밀 가공식품 전문회사예요. ‘봉평촌’이라는 브랜드로 대형 마트들과 여러 백화점에 제품들을 꾸준히 공급하며 신뢰할 수 있는 기업으로 자리 잡고 있지요. 미국, 캐나다 등 해외에도 다양한 제품들을 수출하며 한국 식품의 우수성을 널리 알리는데 공헌하고 있습니다. \u003c\/span\u003e\u003c\/p\u003e","brand":"Bongpyeongchon","offers":[{"title":"Default Title","offer_id":44064300630269,"sku":"1548","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/48_tmp_e25ecbc681a72120c4ed163e52ded5a31067view.jpg?v=1694441526"},{"product_id":"three-colored-noodles","title":"Three Colored Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수 장인 김현규가 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은 자연의 색과 맛을 즐겨보세요. 인공색소는 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuksu (국수) is the Korean word for noodles, traditionally served on special occasions. Grand Noodle’s Three-Colored Noodles honor that heritage through a careful blend of Korean wheat, rice, and seasonal vegetables—each batch hand-pulled and naturally colored with chives (green), sweet pumpkin (yellow), and beet (red).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach variety is made with 67% wheat flour, 20% vegetable, 10% rice, and 2.7% sea salt—no additives, just clean ingredients. Because each dough ferments differently, every noodle is hand-kneaded and aged to match its main ingredient’s unique properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditionally flavorless, Korean noodles served as a vehicle for broth or sauce—but not these. With Grand Noodle’s recipes, you can enjoy rich flavor even with just a bit of perilla oil and sea salt. They’re excellent in bibim-guksu, kong-guksu, or even pasta dishes, thanks to their chewy texture and resistance to overcooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse with cold water. Toss with toppings or season simply with perilla oil and sea salt to enjoy each noodle’s natural flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight.\u003cbr\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that also processes wheat and buckwheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 특별한 날 귀한 손님에게 대접하던 음식입니다. 거창한국수는 그 정신을 이어 받아 부추, 단호박, 비트를 직접 갈아 만든 천연 색상 국수로 재해석했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e각 면은 재료마다 반죽, 숙성 시간을 달리해 손으로 빚고 정성스럽게 숙성합니다. 밀가루 67%, 채소 20%, 쌀 10%, 천일염 2.7%만 사용하며 첨가물은 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e기존 국수가 육수나 양념에 기대는 맛이었다면, 이 면은 그 자체로 풍미가 살아 있어 들기름과 소금만으로도 충분히 맛있어요. 비빔국수, 콩국수, 파스타로도 활용해 보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrand Noodle was founded in 1987 in Geochang by Kim Hyun Kyu, who believed wheat-only noodles lacked flavor and nutrition. Through years of refinement, he developed recipes using seasonal vegetables and grains to create naturally colorful, flavorful, and nutrient-rich noodles. Each batch is made in limited quantities due to the intensive handmade process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOriginally not intended for export, these noodles gained popularity among Korean celebrities and are now available exclusively through Kim’C Market thanks to a close partnership.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e거창한국수는 1987년 김현규 장인이 시작했습니다. 밀가루만으로 만든 국수는 맛도 영양도 부족하다 느껴 건강한 식재료를 더해 새롭게 개발했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e부추, 단호박, 비트 등의 자연 재료를 배합해 맛, 색감, 영양까지 고루 갖춘 국수를 만들며, 전량 수작업으로 소량만 생산됩니다. 연예인들 사이에서도 인기를 끌며 현재는 김씨마켓과의 협업을 통해 특별히 소개되고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cem\u003eSee how the noodles are made:\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; display: block; width: 90%; height: 0; margin: auto; padding: 0% 0% 56.25%; overflow: hidden;\"\u003e\u003ciframe style=\"position: absolute; top: 0; bottom: 0; left: 0; width: 100%; height: 100%; border: 0;\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"Title Here\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":45019280310525,"sku":"2206","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/three-colored-noodles.jpg?v=1760049991"},{"product_id":"potato-noodles","title":"Potato Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis isn’t your average potato noodle—made with 25% whole, steamed potatoes grown without herbicides or chemical fertilizers. Just sun, soil, and mountain air.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSoft yet chewy, Grand noodle’s potato noodle delivers earthy flavor and an addictively bouncy texture you won’t forget.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e화학비료도, 제초제도 쓰지 않고 햇살과 바람, 땅의 힘으로 키운 감자 25%를 통째로 넣고 거창한 국수의 장인님이 직접 만든 국수에요. 부드럽고 쫄깃한 식감과 함께, 입안 가득 자연의 풍미가 살아 있어요.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:  \u003c\/strong\u003eWheat flour 62% , Rice 10%, Potato 25%, Sun-dried salt 2.7% \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e*Allergy warning: produced in the same facility where wheat and buckwheat are processed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eMade by hand\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Method: \u003c\/strong\u003e\u003cspan\u003e Room temperature.  Store in a cool and dry place, avoid direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eBest Before Date:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003ePrinted on package\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from potatoes grown on clean, herbicide-free land in the mountains of Geochang, these noodles are a rare combination of purity and texture. Monk Gangseol—known for her commitment to farming in harmony with nature—grows her “Seolbong” potatoes using no chemical fertilizers or pesticides, only the strength of the soil, the breeze, and the warmth of the sun.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch of noodles contains 25% whole potato—steamed, mashed, and blended with minimal ingredients. The result? A springy, chewy texture and subtle earthiness that make these noodles stand out in everything from simple broth to stir-fried dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese potato noodles are naturally gluten-free and completely free from additives or artificial ingredients. Made simply with nature, this once-a-year potato noodle is something special. If you’re curious, now’s the time to taste it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e강설 스님이 거창 설봉산 자락에서 직접 키운 ‘설봉 감자’로 만든 특별한 감자국수입니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e이 감자는 제초제나 화학비료 없이, 땅의 힘과 바람, 햇볕만으로 자라 깊은 맛과 영양을 자랑하죠.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e감자를 통째로 쪄 으깬 뒤 밀가루와 최소한의 재료만 더해 만든 국수는 탱글탱글한 식감과 은은한 풍미가 특징이에요.  \u003c\/span\u003e\u003cspan\u003e밀가루 국수가 느끼하다면 이 감자 국수로 바꿔보세요. 잔재료 없이도 깊은 맛을 내며, 육수 국물요리나 볶음요리 모두 잘 어울립니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e첨가물 없이 자연 그대로의 건강함을 담은 귀한 감자 국수, 지금 아니면  일년을 기다려야 하니 꼭 한번 맛 보시길 추천드려요.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Guksu Master Kim Hyun Kyu started Grand Noodle in 1987.  He thought guksu made of wheat did not have any taste as well as not enough nutritional value.  He was committed to producing healthy, nutritious noodles with seasonal food and ingredients. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter many years of experimentation, Master Kim found the perfect recipe for his noodles with carefully selected chives, sweet pumpkin, rice, beet, and black rice.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e거창한국수는 1987년 경상남도 거창에서 출발했어요.  국수의 주성분인 밀가루 그 자체로는 맛이 없고 한 끼 식사로 필요한 영양분을 채우기에 부족하다고 여긴 김현규 장인이 ‘그 자체로 맛있고 건강에 좋은 국수를 만들자’란 신념으로 시작했지요.  \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e숱한 시행착오를 거친 끝에 국수에 잘 어울리는 건강한 식재료, 배합비, 배합 방법을  찾아내 영양가 있는 국수를 만들어 냅니다.  겉보기에만 고운 색감을 가진, 억지로 색깔만 첨가한 다른 국수들과는 맛과 영양, 정성에서 큰 차이가 나는 국수입니다.   \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=3riAzKeKb8p0Eyfp\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":46325183971581,"sku":"3173","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-05-29at11.01.17AM.png?v=1748532972"},{"product_id":"spicy-hotpot-noodles-spicy-tingly","title":"Spicy Hotpot Noodles- Spicy \u0026 Tingly","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the bold kick of heat and tongue-tingling mala in every bite—Spicy hotpot noodles delivers quick comfort with serious flavor, all in just minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e매콤함 속에 얼얼함이 살아 있는, 간편하지만 확실한 자극—SPICY HOTPOT NOODLES로 지금 느껴보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eNOODLES PACK\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eINGREDIENTS: Wheat Flour, Eggs (3%), Salt, Water, Sodium Carbonate\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eHOTPOT SAUCE PACK\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eINGREDIENTS: Vegetable Oil, Sichuan Chili, Fermented Broadbean Paste, Onion, Ginger, Sichuan Peppercorn, Salt, Yeast Extract, Spices\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eDRY SEASONING PACK\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eINGREDIENTS: Dehydrated Peas, Dehydrated Carrots, Dehydrated Green Onion, Salt, Sugar, Yeast Extract, Mushroom Powder, Silicon Dioxide (Anti-Caking Agent)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e**Contains: Eggs, Wheat, Sesame, and Soy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWeight: 5.15 oz (146 g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: store in room temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eReady in just 5 minutes, Spicy hotpot thick cut noodles is a deliciously numbing, easy-to-make mala experience perfect for those tormented by cooking fatigue and desiring a revitalizing explosion of flavor. Savory, authentic traditional thick-cut noodles direct from the people who have been keeping it spicy since 1982. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCooking Instruction:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. In a bowl, add the HOTPOT SAUCE PACKET and DRY SEASONING PACKET with 250 ml (1 cup) of boiling water. Mix well. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. In a pot of boiling water, cook the thick-cut noodles for 4-5 minutes and stir well. When cooked, drain the water thoroughly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. In the soup bowl, add the cooked noodles, garnish with your desired toppings, and serve.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e5분 만에 완성되는 얼얼하고 맛있는 마라의 한 그릇.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e요리할 힘조차 없는 날, 진한 풍미로 기분을 깨우는 마라 한 그릇이 필요하다면?\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1982년부터 매운맛을 지켜온 정통 마라 장인의 손맛이 담긴 두툼한 중화면을 소개합니다. 얼얼한 화자오(산초)와 진한 국물이 어우러진 이 국수는 단 5분 만에 완성되며, 언제 어디서든 정통 마라 훠궈의 맛을 즐길 수 있게 해줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e조리방법:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e그릇에 훠궈 소스 팩과 건조 시즈닝 팩을 넣고, 끓는 물 250ml (1컵)을 부은 후 잘 저어주세요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e냄비에 물을 끓이고, 두꺼운 중화면을 4–5분간 삶으며 중간중간 잘 저어줍니다. 익으면 물기를 완전히 빼주세요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e앞서 준비한 국물에 삶은 면을 넣고, 기호에 따라 토핑을 올린 뒤 즐기세요!\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur story began in 1982 in Chongqing, China, when my mother opened a tiny hotpot restaurant that could barely fit three tables. Her ingenuity led to the creation of the Yuan Yang Pot—a revolutionary design that splits the hotpot broth in two. This simple yet transformative invention redefined the hotpot experience for generations and earned her the title “Hotpot Queen,” inspiring our brand name. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eContinuing the family legacy, I proudly present Hotpot Queen—a line of spicy and tingly condiments that capture the essence of Sichuan’s bold flavors. Each product is a tribute to the vibrant, fiery spirit of my hometown, designed to bring the rich culinary tradition of Sichuan right to your table. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHotpot Queen의 이야기는 1982년 중국 충칭에서 시작되었습니다. 어머니께서 단 세 테이블만 들어가는 작은 훠궈집을 열며, 누구도 상상하지 못한 혁신을 만들어냈지요. 바로 두 가지 국물을 한 냄비에 나눠 담을 수 있는 ‘원양훠궈(Yuan Yang Pot)’입니다. 이 단순하지만 획기적인 발명은 세대를 아우르는 훠궈 문화를 새롭게 정의했고, 어머니는 지역에서 ‘훠궈 여왕’이라 불리게 되었습니다. 바로 그 별명이 브랜드 ‘Hotpot Queen’의 이름이 되었지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e어머니의 열정과 요리법을 이어 받아, 충칭의 대담하고 얼얼한 맛을 담은 칠리 소스를 만들었어요. 세 가지 지역 고추와 화자오(산초), 바삭한 마늘을 정성스럽게 조합해 만든 Hotpot Queen의 제품들은 단순한 매운맛을 넘어, 풍부한 미식 문화와 강렬한 개성을 담고 있어요  여러분의 식탁에서도 그 맛을 직접 경험해보세요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":46352649158909,"sku":"3198","price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/hotpot_noddle_1.webp?v=1749574761"},{"product_id":"the-happy-ms-jungeun-buckwheat-noodle-with-perilla-oil-kit","title":"The Happy Ms. Jungeun Buckwheat Noodle with Perilla Oil Kit (Pack of 2)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy the authentic taste of Korea with Happy Ms. Jungeun’s Buckwheat Noodles infused with aromatic perilla oil—premium buckwheat flour blended with rich, nutty flavors for a wholesome experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e행복한 정은씨의 들기름 막국수로 깊고 고소한 맛의 전통을 느껴보세요. 고급 메밀가루와 고소한 들기름이 어우러진 건강한 한 그릇입니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCrafted with locally sourced buckwheat flour known for its nutrition and distinctive flavor, combined with pure 100% Korean perilla oil, seeds, and seaweed, this kit offers a balanced and flavorful Korean specialty.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- Buckwheat noodle (100g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- Perilla Oil (100% Korean) - 10ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- Perilla seeds (100% Korean) - 4g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- Seaweed (100% Korean) - 0.7g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- Soy Sauce (8ml)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 1 serving (128g)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP Certified\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store refrigerated for optimal freshness.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e* Manufactured in a facility handling egg, milk, soy, wheat, shellfish, shrimp, pork, beef, and pine nut products.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e지역에서 직접 조달한 메밀가루와 100% 국산 들기름, 들깨, 김으로 만든 균형 잡힌 깊은 맛의 전통 음식을 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e재료:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- 메밀면 (100g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- 들기름 (100% 국산) - 10ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- 들깨가루 (100% 국산) - 4g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- 김가루 (100% 국산) - 0.7g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e- 간장 (8ml)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e중량:\u003c\/strong\u003e 1인분 (128g)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e제조 공정:\u003c\/strong\u003e HACCP 인증\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e보관법:\u003c\/strong\u003e 냉장 보관을 권장합니다.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e* 본 제품은 계란, 우유, 대두, 밀, 조개류, 새우, 돼지고기, 쇠고기, 잣 사용 제품과 같은 제조시설에서 만들고 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHow to Enjoy \/ 맛있게 먹는 방법:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBoil noodles for 4 to 4½ minutes.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e끓는 물에 메밀면을 4분에서 4분 30초간 삶아주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRinse noodles thoroughly in cold water and drain well.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e삶은 면을 찬물에 여러 번 헹군 후 물기를 최대한 제거해주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMix noodles gently with perilla oil and soy sauce.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e면에 들기름과 간장을 넣고 살살 버무려주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSprinkle perilla seed powder and seaweed powder on top to finish.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e들깨가루와 김가루를 뿌려 완성하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTip: Adjust soy sauce to taste from the start. Alternatively, enjoy the noodles hot in a savory broth with vegetables and protein for a comforting soup.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e팁: 간장은 처음부터 모두 넣지 말고 취향에 따라 조절하세요. 또는 뜨거운 육수에 야채와 고기를 넣어 국수로 즐겨도 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJirisancheoreom is a farming association based in the pristine Jirisan mountains, dedicated to producing natural, premium-quality foods. CEO couple Jung Jungeun and her husband left city life to cultivate superior sesame and perilla seeds, translating their passion into The Happy Ms. Jungeun brand—reflecting joy and care in every product, combining tradition with modern excellence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e지리산처럼은 청정 지리산 자락에서 천연 농산물을 생산·가공·유통하는 영농조합법인입니다. 정정은 대표 부부는 도시를 떠나 농촌으로 이주해 품질 좋은 참깨와 들깨를 재배하며 ‘행복한 정은씨’라는 브랜드 아래 전통과 현대가 어우러진 고품질 제품을 선보이고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Like Jirisan","offers":[{"title":"Default Title","offer_id":46354371936509,"sku":"3225","price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/ScreenShot2024-06-18at10.20.04AM.png?v=1759471881"},{"product_id":"the-happy-ms-jungeun-perilla-seed-kalguksu","title":"The Happy Ms. Jungeun Perilla Seed Kalguksu (Pack of 2)","description":"\u003ch5\u003eHighlights\u003c\/h5\u003e\n\u003cp\u003eWho says you need meat to enjoy a hearty bowl of kalguksu? With this simple recipe, you can whip up a delicious vegan version of the Korean thick noodle soup in no time.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegetable broth powder {radish extract powder (Korean), kelp extract powder (Korean), green onion juice powder (Korean), refined maltose, onion powder (Korean), mixed vegetable extract powder (Korean), sea salt (Korean), yeast extract ( Korean), fermented soybean extract (foreign country), rice bran powder (Korean), button mushroom powder (Korean), king oyster mushroom powder (Korean), enoki mushroom powder (Korean), oyster mushroom powder (Korean), freeze-dried shiitake mushrooms (Korean), Powder (Korean), freeze-dried garlic powder (Korean), freeze-dried ginger powder (Korean), freeze-dried burdock powder (Korean), freeze-dried lotus root powder (Korean), perilla seeds (Korean), glutinous rice (Korean), wheat flour (Australian ), refined salt (Korean)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 1 serving (128g)\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP Certification, Vegan Ceirtification\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Store in refrigerator.\u003cbr data-mce-fragment=\"1\"\u003e*This product is manufactured in the same facility as products containing egg, milk, soy, wheat, shellfish, shrimp, pork, beef and pine nut.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e집에서 간단하게 완성할수 있는 비건인증 들꺠 칼국수를 따뜻한 국물과 함께 즐겨보세요.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e원료\u003c\/strong\u003e:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e채소육수분말 {무추출물분말 (한국산), 다시마엑기스분말 (한국산), 대파즙분말 (한국산), 정제말토스, 양파분말 (한국산), 혼합야채엑기스분말( 한국산), 천일염( 한국산), 효모추출물, (한국산), 콩발효추출물(대두 외국산) , 미강분말(한국산), 양송이버섯분말(한국산), 새송이버섯분말( 한국산), 팽이버섯 분말( 한국산), 느타리버섯분말 (한국산 ,동결건조 표고버섯가루( 한국산), 동결건조 마늘가루(한국산), 동결건조 생강가루(한국산), 동결건조 우엉가루 (한국산), 동결건조 연근가루(한국산}), 들꺠 (한국산), 찹쌀 (한국산 ), 밀가루 (호주산), 정제소금 (한국산 )\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e보관방법:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e받으신 후에는 냉장보관하시면 더욱 신선하게 드실수 있어요.\u003cbr data-mce-fragment=\"1\"\u003e*본제품은 계란, 우유, 대두, 밀, 조개류 , 새우, 돼지고기. 쇠고기, 잣을 사용한 제품과 같은 제조시설에서 제조하고 있습니다.\u003c\/p\u003e\n\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003eCold broth noodles are good, but you can’t miss the charm of noodles with deep and savory taste. The Happy Ms. Jungeun’s perilla seed noodles have a rich flavor of perilla seed powder. In the vegetable broth, which is upgraded with both health and taste by using 16 kinds of vegetables, 100% domestic perilla seed powder and glutinous rice powder (which are peeled and grown by Happy Jeong-eun in the clean area of Jirisan Mountain), meet and create a rich, thick broth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRecipe\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eAdd broth powder to 24oz (3 cups) of water to a boil. Then add the noodles and boil for 5 more minutes.\u003cbr data-mce-fragment=\"1\"\u003eAdd perilla seed powder and boil for another minute to finish.\u003cbr data-mce-fragment=\"1\"\u003e*Tip: Stir well to prevent the noodles from sticking to the pot. It tastes better if you add green onions, mushrooms, pumpkins, etc. according to your taste.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e시원한 국물의 칼국수도 좋지만, 깊고 구수한 맛의 칼국수의 매력을 놓칠수 없죠. 행복한 정은씨의 들꺠 칼국수는 들깨가루의 풍미가 진하게 전해지지요.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e16가지의 채소등을 사용하여 채소육수로 건강과 맛 모두 업그레드한 채소육수에, 청정지역 지리산 자락에서 행복한 정은씨가 상생 농가와 함게 직접 재배한 국내산 100% 껍질을 벗긴 들깨가루와 찹쌀가루가 만나 고소하고 진득한 국물이 완성됩니다. 들깨가루는 껍질을 벗긴 덕분에 더욱 고소한 맛을 즐길수 있어요. 원하는 야채를 추가하여 함께 끓이면 전문 식당 못지 않은 훌륭한 식사를 즐기실수 있을거에요.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e조리법\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e물 700cc에 육수가루를 넣고 물을 끓인후 칼국수 면을 넣고 5분간 더 끓여주세요.\u003cbr data-mce-fragment=\"1\"\u003e들깨가루를 넣고 1분더 끓여주면 완성됩니다.\u003cbr data-mce-fragment=\"1\"\u003e*Tip: 면이 냄비에 불지 않게 잘 저어가며 끓여주세요. 취향껏 파, 버섯, 호박등을 곁들이면 더욱 맛이 좋습니다.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch5\u003eAbout\u003c\/h5\u003e\n\u003cp\u003eJirisan 지리산처럼 is a farming association corporation that produces, processes, and distributes natural foods grown in the mountainous regions of Jirisan. The couple CEO Jung Jungeun and her husband moved to the countryside and have since long dedicated their lives to researching and growing fine-quality sesame and perilla seeds and turning their fruits of labor into premium products. The brand The Happy Ms. Jungeun is the embodiment of Jung’s joyful and gratifying experience of the process, under which the company continues to offer supreme and nutritiously valued Jirisan food products through unique product developments and processing improvements.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e지리산 자락의 농산물을 생산, 가공, 유통하는 영농조합법인 ‘지리산처럼’의 정정은 대표 부부는 서울에서 선생님을 하다 귀농했다고 해요. 수많은 시행착오를 겪으며 품질 좋은 참깨와 들깨 재배에 성공한 부부는 그에 안주하지 않고 오랜 연구 끝에 직접 농사 지은 깨로 만든 좋은 제품들을 완성했어요. 이런 과정들이 너무 행복했던 정정은 대표는 ‘행복한 정은씨’라는 브랜드를 만들고 차별화된 신제품 개발 및 제조공정 개선을 통해 더 좋은 제품들을 제공하며 청정 지리산의 기운을 받고 자란 건강하고 영양가 높은 농산물의 가치를 전하고 있어요.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Like Jirisan","offers":[{"title":"Default Title","offer_id":46354392645885,"sku":"3227","price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Perilla-Seed-Kalguksu-2.jpg?v=1759471692"},{"product_id":"spicy-dan-dan-noodle","title":"Spicy Sesame Dan Dan Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003eBring Sichuan’s boldest street food to your table in just 5 minutes—Hotpot Queen’s Spicy Sesame Dan Dan Noodles are nutty, spicy, and irresistibly smooth\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e단 5분 만에 완성되는 정통 사천식 탄탄면. 매콤하고 고소한 참깨 소스가 어우러진 맛있는 미식 한 끼입니다.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNOODLES PACK: \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eWheat Flour, Salt, Water, Sodium Carbonate\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSPICY SESAME SAUCE PACK :\u003cmeta charset=\"utf-8\"\u003eRapeseed oil, Sesame Paste, Chili, Broad Bean Paste, Sugar, Garlic, Salt, Green Onion, Yeast Extract, Ginger, Sesame, Sichuan Peppercorn, White Pepper, Sichuan Peppercorn Oil\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e**Contains: Sesame and wheat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWeight: 4.9oz (148.91 g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: store in room temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003eDan Dan Noodles are one of Sichuan’s most iconic dishes—spicy, savory, and layered with nutty sesame richness. With Hotpot Queen’s kit, you can enjoy the same authentic taste at home without the hassle.\u003c\/p\u003e\n\u003cp data-end=\"1023\" data-start=\"808\"\u003eEach pack includes springy, restaurant-quality noodles and a sachet of aromatic sesame sauce. The balance of chili heat, nutty creaminess, and umami depth captures the essence of Sichuan street food in every bite.\u003c\/p\u003e\n\u003cul data-end=\"1203\" data-start=\"1025\"\u003e\n\u003cli data-end=\"1141\" data-start=\"1093\"\u003e\n\u003cp data-end=\"1141\" data-start=\"1095\"\u003eNo MSG, no preservatives, vegan-friendly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1141\" data-start=\"1093\"\u003e\n\u003cp data-end=\"1141\" data-start=\"1095\"\u003eAuthentic taste, quick prep – ready in just 5 minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1372\" data-start=\"1205\"\u003ePerfect as a stand-alone meal or elevated with scallions, bok choy, or ground meat, this kit brings the fire and comfort of Sichuan cuisine straight to your kitchen.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCooking Instruction:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1909\" data-start=\"1811\"\u003e1. Pour the sesame sauce into a serving bowl. Slowly add 3 tbsp of hot water and stir until smooth.\u003c\/p\u003e\n\u003cp data-end=\"1958\" data-start=\"1913\"\u003e2. Boil the noodles for 3 minutes. Drain well.\u003c\/p\u003e\n\u003cp data-end=\"2082\" data-start=\"1962\"\u003e3. Mix the noodles with the sauce, add toppings like scallions, greens, or ground meat if desired, and serve immediately.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"1515\" data-start=\"1379\"\u003e탄탄면은 사천을 대표하는 길거리 음식으로, 얼얼한 매운맛과 고소한 참깨 풍미가 조화된 정통 미식입니다. 핫팟퀸의 탄탄면 키트는 별다른 준비 없이 집에서 손쉽게 그 맛을 즐길 수 있도록 만들어졌습니다.\u003c\/p\u003e\n\u003cp data-end=\"1606\" data-start=\"1517\"\u003e쫄깃한 식감의 면과 진한 참깨 소스가 한 세트로 구성되어 있으며, 고소하면서도 매콤하고 감칠맛이 풍부해 한 입 먹을 때마다 사천의 매력을 느낄 수 있습니다.\u003c\/p\u003e\n\u003cul data-end=\"1712\" data-start=\"1608\"\u003e\n\u003cli data-end=\"1652\" data-start=\"1608\"\u003eMSG·보존료 무첨가, 100% 비건\u003c\/li\u003e\n\u003cli data-end=\"1712\" data-start=\"1682\"\u003e\n\u003cp data-end=\"1712\" data-start=\"1684\"\u003e단 5분 완성 – 간편하지만 단단 누들의 정통맛\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1770\" data-start=\"1714\"\u003e대파, 청경채, 다진 고기 등을 곁들이면 레스토랑 못지않은 풍성한 한 그릇으로 즐길 수 있습니다.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e조리방법:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"2144\" data-start=\"2102\"\u003e1. 참깨 소스를 그릇에 담고 뜨거운 물 3큰술을 조금씩 부어 잘 풀어줍니다.\u003c\/p\u003e\n\u003cp data-end=\"2177\" data-start=\"2148\"\u003e2. 면을 끓는 물에 3분간 삶은 뒤 물기를 빼줍니다.\u003c\/p\u003e\n\u003cp data-end=\"2226\" data-start=\"2181\"\u003e3. 삶은 면을 소스와 섞고, 기호에 따라 파·청경채·다진 고기를 곁들여 즐기세요.\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur story began in 1982 in Chongqing, China, when my mother opened a tiny hotpot restaurant that could barely fit three tables. Her ingenuity led to the creation of the Yuan Yang Pot—a revolutionary design that splits the hotpot broth in two. This simple yet transformative invention redefined the hotpot experience for generations and earned her the title “Hotpot Queen,” inspiring our brand name. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eContinuing the family legacy, I proudly present Hotpot Queen—a line of spicy and tingly condiments that capture the essence of Sichuan’s bold flavors. Each product is a tribute to the vibrant, fiery spirit of my hometown, designed to bring the rich culinary tradition of Sichuan right to your table. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHotpot Queen의 이야기는 1982년 중국 충칭에서 시작되었습니다. 어머니께서 단 세 테이블만 들어가는 작은 훠궈집을 열며, 누구도 상상하지 못한 혁신을 만들어냈지요. 바로 두 가지 국물을 한 냄비에 나눠 담을 수 있는 ‘원양훠궈(Yuan Yang Pot)’입니다. 이 단순하지만 획기적인 발명은 세대를 아우르는 훠궈 문화를 새롭게 정의했고, 어머니는 지역에서 ‘훠궈 여왕’이라 불리게 되었습니다. 바로 그 별명이 브랜드 ‘Hotpot Queen’의 이름이 되었지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e어머니의 열정과 요리법을 이어 받아, 충칭의 대담하고 얼얼한 맛을 담은 칠리 소스를 만들었어요. 세 가지 지역 고추와 화자오(산초), 바삭한 마늘을 정성스럽게 조합해 만든 Hotpot Queen의 제품들은 단순한 매운맛을 넘어, 풍부한 미식 문화와 강렬한 개성을 담고 있어요  여러분의 식탁에서도 그 맛을 직접 경험해보세요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":46626515583229,"sku":"3153","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/HOtpot_DandanNoodle1.webp?v=1781207476"},{"product_id":"apgu-red-chili-ramen-pack-of-2","title":"Apgu Red Chili Ramen (Pack of 2)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eModern Korean ramen that delivers both flavor and balance. Air-dried (not fried) noodles with a deep, spicy-savory broth—ready in just 5 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e기름에 튀기지 않은 에어건조된 면으로 완성한 모던 코리안 라면. 깊고 진한 매콤담백한 맛을 5분 만에 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eNoodle: Wheat Flour, Modified Tapioca Starch, Modified Potato Starch, Salt, Edible Oil (Glycerin, Soybean Oil, Water, Soy Lecithin, Polyglycerol Esters of Fatty Acids), Acid Regulator (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Yeast Extract, Vegetable Flavor, Guar Gum, Antioxidant (Glycerin, [alpha]-Tocopherols, Soybean Oil, Polyglycerol Esters of Fatty Acids, Water), Sodium Metaphosphate, Sodium Polyphosphate, Sodium Phosphate, Sodium Pyrophosphate, Soy Lecithin, Wheat Gluten, Vitamin B2, Dextrin; \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSoup : Spicy Chicken Flavor Seasoning (Chicken Flavor (Artificial, Soy), Salt, Chicken Flavored Broth [Yeast Extract, Garlic, Salt, Water, Monosodium Glutamate, Rice Flour, Onion, Soy Sauce, Garlic Powder, Chicken Flavor (Artificial), Palm Oil, Shiitake Mushroom Powder, Disodium 5'-Ribonucleotide, Turmeric Powder, Sugar, Disodium Succinate, Black Pepper Powder, Ginger Powder, Licorice Powder], Sugar, Dextrin, Monosodium Glutamate, Garlic Flavor (Natural \u0026amp; Artificial), Chili Seasoning Powder [Maltodextrin, Modified Potato Starch, Chili Extract, Rosemary Extract], Xanthan Gum, Caramel Color, Disodium Inosinate, Disodium Guanylate, Chicken Flavor (Artificial, Soy), Calcium Phosphate, Silicon Dioxide, Mango Juice Powder, Yeast Extract, Black Pepper Powder, Oleoresin Paprika, Oleoresin Capsicum), Garlic Chicken Flavor (Artificial), Vegetable Seasoning Mix (Salt, Mango Juice Powder, Green Onion Powder, Glucose, Corn Flour, Palm Oil, Yeast Extract, Red Pepper Powder, Dextrin, Chili Seasoning Powder [Maltodextrin, Modified Potato Starch, Chili Extract, Rosemary Extract], Xanthan Gum, Caramel Color, Disodium Inosinate, Disodium Guanylate, Garlic Flavor (Natural \u0026amp; Artificial), Garlic Powder, Disodium Succinate, Black Pepper Powder, Calcium Phosphate, Silicon Dioxide), Salt, Xanthan Gum, Sugar, Calcium Phosphate, Silicon Dioxide, Disodium Succinate, Glucose, Yeast Extract, Red Pepper Powder, Black Pepper Powder, Garlic Powder, Dextrin, Paprika Oleoresin, Garlic Oil; Flake: Garlic, Red Pepper Powder, Scallion, Glucose, Mushroom\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e**Contains: Soy and Wheat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e Vegan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: \u003c\/span\u003e\u003cspan\u003e 91g (3.21 oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage Method: \u003c\/span\u003e\u003cspan\u003eStore in room temperature\u003cmeta charset=\"utf-8\"\u003e in a cool, dry place.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRed Chili Ramen by Eat Bias redefines what instant ramen can be—spicy, savory, and satisfying without compromise. Inspired by modern Korean flavors, this gourmet ramen uses air-dried (not fried) noodles for a light yet chewy texture that tastes restaurant-quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach bowl is a perfect balance of garlic, scallion, mushroom, and red chili, creating a layered heat that lingers gently rather than overpowering. With only 320 calories and low fat, it’s ideal for those looking for comfort food that still feels mindful and modern.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eQuick to prepare! Just add hot water or microwave for 5 minutes,  this ramen offers the warmth and umami of Korea in an easy, everyday form.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e이제 라면도 건강하고 세련되게 즐길 수 있어요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eEat Bias의 레드 칠리 라면은 기름에 튀기지 않고 에어드라이드 공법으로 건조한 면을 사용해, 가볍지만 식감은 쫄깃하고 맛은 깊어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e마늘, 대파, 버섯, 붉은 고추 등 엄선된 재료가 어우러져 자극적이지 않은 깔끔한 매운맛을 냅니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 한 그릇당 320kcal, 저지방으로  매일 먹어도 부담 없는 맛과 영양의 균형을 갖추었지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e끓는 물이나 전자레인지로 단 5분이면 완성되는, 간편하지만 업그레이드 된 인스턴트 라면으로의  한 끼.  \u003c\/span\u003e\u003cspan\u003e김씨마켓이 선별한 Red Chili Ramen으로 한국의 매운 맛을 건강하게 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEat Bias is a modern food brand reimagining Korean instant noodles for today’s global table. Founded in California, the company believes that ramen can be both flavorful and mindful—crafted with high-quality ingredients. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTheir air-dried noodles and vegan recipes offer a clean, balanced taste that fits perfectly into a modern, health-conscious lifestyle. Loved by food creators and home cooks alike, Eat Bias is redefining how the world experiences Korean ramen—one bowl at a time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEat Bias는 “라면도 건강하고 세련될 수 있다”는 믿음으로 시작된 모던 푸드 브랜드입니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e기름에 튀기지 않은 에어드라이드 면과 퀄리티 있는 재료를 이용하여, 자극적이지 않으면서도 깊은 맛을 구현했어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSNS와 미디어에서 입소문을 탄 이 브랜드는 건강한 라이프스타일을 추구하는 현대인에게 사랑받고 있습니다.\u003cbr\u003e한 그릇의 라면으로도 품질과 철학을 전하고자 하는 Eat Bias의 감각을 높이 소개합니다.\u003c\/p\u003e","brand":"Eat Bias","offers":[{"title":"Default Title","offer_id":46701469303037,"sku":"3462","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Apguredchiliramen1.webp?v=1759853869"},{"product_id":"gluten-free-korean-rice-cup-noodles-2-flavors","title":"Gluten-Free Korean Rice Cup Noodles - Pack of 6 (2 Flavors)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe kind of instant noodles you can feel good about. Made with 97% Korean rice, air-dried (not fried), and completely gluten-free—because comfort food shouldn't come with compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e뜨거운 물만 있다면 어디서든 기분 좋게 즐길 수 있는 인스턴트 누들을 소개합니다.\u003cbr data-end=\"25\" data-start=\"22\"\u003e97% 한국산 쌀가루와 소금 전분만으로 만들어져 속이 편하고 부담스럽지 않아요. 튀기지 않고 에어드라이 방식으로 건조한  글루텐 프리 인증까지 받아 믿고 먹을수 있어요. 여러개 준비해서 출출할때마다 꺼내드세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e 48.8g per cup x 6 packs \u003cbr\u003e\u003cb\u003eCertified Gluten-Free:\u003c\/b\u003e SGS (government-approved testing agency)\u003cbr\u003e\u003cb\u003eMade in:\u003c\/b\u003e HACCP-certified facility\u003cbr\u003e\u003cb\u003eStorage:\u003c\/b\u003e Keep in a cool, dry place away from direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescriptions\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLet's be real—most instant noodles are a guilty pleasure at best. But Nature Vil's cup rice noodles? They're the rare kind you can actually feel good about eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade with 97% Korean rice and air-dried instead of fried, these noodles are light, clean, and genuinely satisfying. No wheat flour, no gluten, no weird aftertaste. Just silky rice noodles with a tender chew, ready in 3 minutes flat. The broth is rich without being heavy, and even if you finish every drop, you're looking at just 160–165 calories per cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThanks to low-temperature aging, the noodles stay soft and springy—none of that instant-noodle mush. They're certified gluten-free by SGS, a government-approved testing agency, so if wheat's been holding you back, this is your green light.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhether you're keeping one at your desk, packing it for a trip, or just need something warm and easy after a long day, these cups deliver. No compromise, no regret—just a bowl that feels like care.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003eAnchovy\u003c\/b\u003e\u003cbr\u003eClean, savory anchovy broth with that familiar janchi guksu warmth. It's the kind of bowl that feels like home—comforting, straightforward, and deeply satisfying. 160 kcal per serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003eSpicy Kimchi\u003c\/b\u003e\u003cbr\u003ePunchy, tangy, with just enough heat to wake you up. Made with real kimchi flakes for that authentic kick. If you like your noodles with a little attitude, this one's for you. 165 kcal per serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBoth work beautifully on their own, but feel free to crack an egg in there, toss in some green onions, or keep it simple. They're good either way.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e밀가루 앞에서 망설였던 분들도 이제 안심하고 드세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e네이처빌 컵쌀국수는 97% 우리쌀로 만들고, 기름에 튀기지 않고 바람에 건조해 부담스럽지 않고 깔끔해요. 저온 숙성 덕분에 면발은 부드럽고 쫄깃하게 살아있죠. 뜨거운 물 붓고 3분이면 끝. 국물까지 다 마셔도 160~165kcal로 부담 없는 한 끼가 완성됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e글루텐프리 인증을 받았으니, 밀가루가 부담스러워 망설였던 분들도 편하게 즐기실 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e두 가지 맛 중 골라보세요:\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e멸치맛\u003c\/b\u003e\u003cbr\u003e국산 멸치로 우려낸 담백하고 깊은 국물. 잔치국수처럼 익숙하고 포근한 맛이에요. 한 그릇 뚝딱 비우게 되는 그런 맛. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e얼큰김치맛\u003c\/b\u003e\u003cbr\u003e칼칼하고 시원한 김치 국물에 진짜 김치 후레이크 3.9% 함유. 얼큰하게 속 풀고 싶을 때 딱이에요. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e그냥 먹어도 맛있지만, 계란 하나 풀거나 파 조금 올려도 좋아요. 어떻게 먹어도 든든합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003eNature Vil, led by CEO Song Yeonhwa in partnership with an agricultural corporation, reimagines Korean rice as healthy, ready-to-eat food. Their cleanly designed rice noodles, thin noodles, and naengmyeon stand out for both flavor and form—earning them praise from health-conscious consumers and gift givers alike.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e네이처빌은 송연화 대표가 농업회사법인과 함께 한국쌀을 더 건강한 가공식품으로 재해석해 선보이는 브랜드예요. 대표 상품인 쌀국수, 쌀소면, 쌀냉면은 심플하고 세련된 디자인은 물론, 맛과 품질 모두에서 높은 평가를 받고 있어요. 선물용으로도 사랑받는 이유죠.\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Original (Anchovy)","offer_id":46802043240701,"sku":"3489","price":24.0,"currency_code":"USD","in_stock":true},{"title":"Kimchi","offer_id":46802043273469,"sku":"3490","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-10-27at10.54.11AM_a04c5a52-cb98-4315-a569-3f24690a418b.png?v=1761577535"},{"product_id":"hotpot-queen-trio-mala-gift-set","title":"Hotpot Queen Trio Mala Gift Set","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e마라 덕후 친구에게 선물하기 딱 좋은, 얼얼하고 고소한 홀리데이 세트를 소개합니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBring the bold, tongue-tingling flavors of Chongqing straight to your table. This Hotpot Queen Trio combines crunchy garlic chili oil with two types of thick, slurpable noodles for an easy at-home Sichuan feast – no reservation (or effort) required.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrio set contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCrunchy Garlic Chili Oil\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSpicy Hotpot Thick Cut Noodles\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSpicy Sesame Dan Dan Noodles\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. Crunchy Garlic Chili Oil (Chili Crisps)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy we love it\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFrom Chongqing, where mala culture runs deep, this crunchy chili sauce is built on three regional Sichuan chilis, Sichuan peppercorn, and plenty of crispy garlic. The result: a bold, aromatic chili crisp that brings both heat and texture to whatever you’re eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt’s perfect with rice, noodles, dumplings, stir-fried veggies, eggs, tofu, roasted potatoes, or drizzled over soup and salads for a spicy, crunchy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNo MSG \/ Preservative Free \/ Vegan \/ Gluten Free\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNet Weight: 10.58 oz (300 g)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProcess: HACCP\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eIngredients: Non-GMO Rapeseed Oil, Shitake Mushrooms, Porcini Mushrooms, Chili, Garlic, Green Sichuan Pepper Oil, Ginger, Fermented Black Bean, Soybean, Sesame, Sugar, Sichuan Peppercorn, Salt, Soybean Oil, Spices, Mushroom Powder      **Contains: Sesame, Soy\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eStorage: Store at room temperature in a cool, dry place. Refrigeration recommended after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. Spicy Hotpot Thick Cut Noodles\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy we love it-\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eReady in just 5 minutes, these thick-cut noodles deliver a deeply savory, numbing mala broth that feels like a night out for hotpot—minus the effort. Perfect for those days when cooking feels like a chore but you still want something real, spicy, and satisfying.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt’s spicy, aromatic, and lip-tingling with Sichuan chili and peppercorn heat, balanced by savory fermented broad bean paste and vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNet Weight: 5.15 oz (146 g)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eStorage: Store at room temperature.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNoodles Pack: Wheat Flour, Eggs (3%), Salt, Water, Sodium Carbonate\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHotpot Sauce Pack: Vegetable Oil, Sichuan Chili, Fermented Broadbean Paste, Onion, Ginger, Sichuan Peppercorn, Salt, Yeast Extract, Spices\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDry Seasoning Pack: Dehydrated Peas, Dehydrated Carrots, Dehydrated Green Onion, Salt, Sugar, Yeast Extract, Mushroom Powder, Silicon Dioxide (Anti-Caking Agent)\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e**Contains: Eggs, Wheat, Sesame, Soy\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eStorage: Store at room temperature in a cool, dry place. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. Spicy Sesame Dan Dan Noodles (Sichuan Street Food Style)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy we love it-\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eInspired by classic Sichuan street food, these Spicy Sesame Dan Dan Noodles are ready in about 5 minutes and bring a beautiful balance of heat and nuttiness. The sauce is rich, aromatic, and sesame-forward, coating every strand of noodle in a smooth, spicy, and deeply comforting glaze.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt’s spicy, smooth, and nutty with an aroma of toasted sesame and mala heat and it’s perfect for late-night cravings or an easy, satisfying lunch. Cook with a soft-boiled egg, blanched greens (bok choy, spinach), scallions, crushed peanuts, or extra chili oil from the Crunchy Garlic Chili Oil jar.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur story began in 1982 in Chongqing, China, when my mother opened a tiny hotpot restaurant that could barely fit three tables. Her ingenuity led to the creation of the Yuan Yang Pot, a revolutionary design that splits the hotpot broth in two. This simple yet transformative invention redefined the hotpot experience for generations and earned her the title “Hotpot Queen,” inspiring our brand name. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eContinuing the family legacy, I proudly present Hotpot Queen—a line of spicy and tingly condiments that capture the essence of Sichuan’s bold flavors. Each product is a tribute to the vibrant, fiery spirit of my hometown, designed to bring the rich culinary tradition of Sichuan right to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Hotpot Queen","offers":[{"title":"Default Title","offer_id":46968848941309,"sku":"3564","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/kimc325-11-18_creditDanAhn_177.jpg?v=1764871367"},{"product_id":"clam-rice-kalguksu-4-packs","title":"Clam Rice Kalguksu (4 packs)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe clean, comforting taste of Korean clam broth—now in a bundle. Made with Korean rice and brown rice flour, crafted with a patented method, and certified gluten-free. Just add hot water and enjoy a warm, wholesome bowl in minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e한국에서 즐겨 먹던 바지락 칼국수, 미국에서도 그 맛 그대로 즐겨보세요. 국산 쌀가루와 현미가루로 만들고, 특허받은 제조법으로 완성한 글루텐 프리 쌀 칼국수예요. 깊고 시원한 바지락 국물 한 모금이면 괜히 마음까지 따뜻해지는 그 맛. 4개입 구성으로 넉넉하게 챙겨두세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 3.32oz (94g per cup × 4 packs)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNoodle:\u003c\/span\u003e\u003cspan\u003e Korean rice flour (domestic), brown rice flour (domestic), mixed agent [potato starch (imported), powdered oil (imported), hydroxypropyl methylcellulose (domestic)], corn starch, refined salt\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSoup base:\u003c\/span\u003e\u003cspan\u003e Potato starch (Poland\/domestic), shellfish extract powder [domestic clam extract, refined salt], shellfish extract powder [short-neck clam (domestic), refined salt (domestic), hard clam], L-sodium glutamate (flavor enhancer), white sugar, garlic flavor powder, refined salt, anchovy broth base [shellfish extract powder {short-neck clam (domestic)}], onion powder, dextrin, soy sauce powder, mixed seasoning, bone extract powder, roasted vegetable powder, black pepper powder, sodium succinate, yeast food, chili powder, calcium phosphate, sodium 5'-ribonucleotide, cheongyang chili seasoning powder, bonito powder\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eVegetable garnish:\u003c\/span\u003e\u003cspan\u003e String bean, dried burdock, green onion, dried red chili flakes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAllergens: Contains soy, shrimp, beef, squid, and shellfish (short-neck clam, hard clam)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGluten-Free: Certified gluten-free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place away from direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescriptions\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eClean noodles, honest ingredients, real flavor—that's Nature Vil's Clam Rice Kalguksu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade with Korean rice flour and brown rice flour—no wheat, no gluten—the noodles are light and easy on the stomach while holding a tender, springy chew. A patented production method ensures the texture stays consistent: nothing like ordinary instant noodles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe broth is where this one really shines: a clear, savory clam stock with a depth that feels slow-cooked, not instant. No heavy seasoning, no artificial aftertaste—just clean, satisfying flavor in every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGreat as a quick meal, a late-night snack, or a warm bite on the go. The 4-pack bundle means you're always stocked when you need it most.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국산 쌀가루와 현미가루로 만든 면에 바지락 육수의 깊고 시원한 맛이 더해졌어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e밀가루 없이 우리 쌀로 만들어 속이 편하고 깔끔해요. 특허받은 공법 덕분에 면발의 쫄깃한 식감도 살아있고요. 뜨거운 물 붓고 기다리면 끝—그런데 막상 먹어보면 공들인 것처럼 맛있어요. 바지락 국물이 시원하게 치고 들어와서, 금세 한 그릇 비우게 됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e밀가루가 부담스러운 분도, 건강한 한 끼를 찾는 분들에게도 잘 맞는 한 그릇이에요. 4개입 구성으로 필요할 때마다 꺼내드세요. 그냥 먹어도 맛있지만, 계란 하나 풀거나 파 조금 올려도 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNature Vil, led by CEO Song Yeonhwa in partnership with an agricultural corporation, reimagines Korean rice as healthy, ready-to-eat food. Their cleanly designed rice noodles, thin noodles, and naengmyeon stand out for both flavor and form—earning them praise from health-conscious consumers and gift givers alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e네이처빌은 한국쌀을 더 건강한 가공식품으로 재해석해 선보이는 브랜드예요. 대표 상품인 쌀국수, 쌀소면, 쌀냉면은 심플하고 세련된 디자인은 물론, 맛과 품질 모두에서 높은 평가를 받고 있어요. 선물용으로도 사랑받는 이유죠. \u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":47243617304829,"sku":"3516","price":16.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2026-02-26at11.30.38AM.png?v=1772125502"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/collections\/Noodles.png?v=1774641372","url":"https:\/\/kimcmarket.com\/collections\/noodles-1.oembed?page=2","provider":"Kim'C Market","version":"1.0","type":"link"}