{"title":"Grand Noodle","description":null,"products":[{"product_id":"korean-noodles-grand-noodle","title":"Five Colored Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eThese Five Colored Noodles are handcrafted in small batches by master noodle maker \u003cstrong\u003eKim Hyun-Kyu\u003c\/strong\u003e, who has spent over 40 years preserving Korea’s traditional noodle craft.\u003c\/p\u003e\n\u003cp\u003eEach natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or artificial additives.\u003c\/p\u003e\n\u003cp\u003eThrough a four-day process of hand-kneading, slow aging, and natural air-drying, the noodles achieve a chewy, glossy texture and clean flavor that works beautifully in hot, cold, or creamy dishes.\u003c\/p\u003e\n\u003cp\u003eOnce available only locally in Korea, these rare noodles are now offered in the U.S. through \u003cstrong\u003eKimC Market. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% natural colors\u003c\/strong\u003e from real vegetables \u0026amp; grains\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour-day\u003c\/strong\u003e handcrafted process\u003c\/li\u003e\n\u003cli\u003eNo dyes, preservatives, or shortcuts\u003c\/li\u003e\n\u003cli\u003eChewy texture that elevates any dish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e이 오방색 국수는 40년 이상 전통 국수 제조를 이어온\u003cbr\u003e\u003cstrong\u003e김현규 장인\u003c\/strong\u003e이 소량으로 직접 빚어낸 수제 국수입니다.\u003c\/p\u003e\n\u003cp\u003e부추, 단호박, 비트, 쌀, 흑미—\u003cbr\u003e모든 색은 실제 재료에서 나오며\u003cbr\u003e분말, 인공 색소, 화학 첨가물은 사용하지 않습니다.\u003c\/p\u003e\n\u003cp\u003e한국에서도 한정적으로만 즐기던 이 귀한 국수를 이제 미국내의 김씨마켓에서 만나보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGuksu (국수) is a traditional Korean noodle dish served on special occasions. Master Kim’s noodles use only natural, seasonal ingredients to create vibrant colors without additives. Each noodle is handcrafted and aged uniquely for optimal taste and texture.\u003c\/p\u003e\n\u003cp\u003eThese noodles elevate everyday meals—great for bibim-guksu, kong-guksu, or even pasta. Their chewy bite and full flavor shine even with minimal seasoning like perilla oil and salt.\u003c\/p\u003e\n\u003cp\u003e국수는 귀한 손님이나 경사스러운 날에 먹던 전통 음식입니다. 이 국수는 인공색소 없이 자연 원재료만으로 색을 내고, 수작업으로 반죽과 숙성을 거쳐 만듭니다.\u003c\/p\u003e\n\u003cp\u003e비빔국수, 콩국수는 물론 파스타로도 활용 가능하며, 들기름과 천일염만으로도 깊은 맛을 느낄 수 있습니다.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChive: 67% wheat flour, 20% chives, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eSweet Pumpkin: 67% wheat flour, 20% sweet pumpkin, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBeet: 67% wheat flour, 20% beet, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eWhite Rice: 77% wheat flour, 20% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBlack Rice: 77% wheat flour, 20% black rice, 2.7% sea salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse in cold water. Best enjoyed with perilla oil and sea salt to taste each noodle’s clean flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Avoid direct sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that processes wheat and buckwheat.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGrand Noodle was founded in 1987 by Kim Hyun Kyu in Geochang, Korea. Frustrated by flavorless wheat noodles, he devoted himself to crafting healthy noodles made from whole, natural ingredients. His Five Colored Noodles reflect a philosophy of balance and integrity.\u003c\/p\u003e\n\u003cp\u003eThe noodles are renowned among Korean celebrities and were never intended for export due to limited production. Thanks to a special partnership, Kim’C Market now brings this rare, artisanal noodle to U.S. customers.\u003c\/p\u003e\n\u003cp\u003e거창한국수는 김현규 장인이 1987년 창업했습니다. 밀가루 국수의 한계를 느껴 영양가 있는 재료로 맛있는 국수를 만들겠다는 신념으로 시작했지요.\u003c\/p\u003e\n\u003cp\u003e소량 생산으로 국내 유명인 사이에서만 알려졌으나, 김씨마켓이 특별히 협의해 미국 고객께 소개할 수 있게 되었습니다.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(Video from Eater)\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":34612194738326,"sku":"0103","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/five-colored-noodles-kim-c-market-1_d1f2182a-580e-4e89-8d58-370afdb5bb1d.jpg?v=1686256785"},{"product_id":"grand-perilla-oil","title":"Grand Perilla Oil","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eNutty, aromatic, and clean—this small-batch perilla oil is cold-pressed from whole Korean seeds toasted at low temps to preserve nutrients and flavor.\u003c\/p\u003e\n\u003cp\u003e고소하고 향긋한 풍미, 그리고 깨끗함. 저온에서 볶은 통들깨를 그대로 착유해 영양과 풍미를 살린 프리미엄 들기름입니다.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e 200g\u003cbr\u003e\u003cb\u003eIngredients:\u003c\/b\u003e 100% whole perilla seeds (Korea)\u003cbr\u003e\u003cb\u003eStorage:\u003c\/b\u003e Keep in a cool, dry place or refrigerate after opening for longer freshness.\u003c\/p\u003e\n\u003cp\u003eUsed in everything from namul muchim to makguksu, perilla oil is a Korean pantry essential. Grand Perilla Oil by Grand Noodle is made with whole perilla seeds from Geochang and Muju—regions known for ideal growing conditions. The seeds are gently toasted at low temperatures to retain nutrients and avoid benzopyrene, a harmful compound often formed during high-heat processing.\u003c\/p\u003e\n\u003cp\u003eRich in unsaturated fats, perilla oil supports cardiovascular health and digestion. Add a spoonful to noodles, grilled tofu, or vegetables and enjoy the nutty, savory finish. With Grand Noodle's reputation for flavorful, ingredient-forward foods, this oil is the perfect complement to your home cooking.\u003c\/p\u003e\n\u003cp\u003e나물무침, 두부부침, 막국수 등 한식의 맛을 살려주는 들기름. 거창한 들기름은 일교차가 크고 햇살 좋은 거창과 무주에서 자란 통들깨를 저온 로스팅한 후 착유하여 영양을 그대로 담았습니다. 높은 열로 볶지 않아 벤조피렌 걱정 없이 안심하고 드실 수 있어요.\u003c\/p\u003e\n\u003cp\u003e식물성 불포화지방산이 풍부해 혈관 건강과 장 건강에 도움을 주는 들기름. 거창한 국수의 면처럼, 고소하고 진한 풍미가 살아있는 들기름으로 다양한 요리에 건강한 깊이를 더해보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eAfter 23 years in the noodle business, Grand Noodle founder Kim Hyeon-Gyu relocated to Geochang to continue his passion for crafting seasonal, ingredient-rich foods. Since 2007, Grand Noodle has produced handmade noodles and healthy pantry items using whole ingredients—never powders. Their line includes rice, apple, chili, and grape noodles—each one thoughtfully made for both flavor and nutrition.\u003c\/p\u003e\n\u003cp\u003e30년 국수 장인 김현규 대표는 대기업 진출로 자리를 잃은 후 고향 거창으로 돌아가, 제철 재료를 활용한 건강한 국수를 직접 갈아 만드는 제면소를 2007년에 시작했습니다. 쌀, 사과, 고추, 포도 등 통재료를 갈아 만든 ‘거창한 국수’는 재료 본연의 맛과 건강함을 전합니다.\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":43632663134461,"sku":"0890","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/1_f565e8b3-9bd3-42e5-a51d-0cafb1b19ad8.jpg?v=1710959480"},{"product_id":"grand-salt","title":"Grand Salt","description":"\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Korean salt that Grand Noodle wanted for its famous noodles. Micro Plastic Free. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e에코솔트의 특허 기술을 이용해 미세플라스틱을 제거한 소금. 거창한국수가 쫄깃한 식감을 위해 공동 개발. \u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eKorean fine sea salt 한국산 천일염 가는 소금\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200g (7.1 oz)\u003cbr\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Store in a cool and dry place\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003eKorean sea salt, cheonilyum, needs 2-3 years to be sun-dried to remove magnesium chloride. It carries a very salty and even bitter taste. Almost all doenjang (soybean paste) and ganjang (soy sauce) that Kim’C Market offers is made of those sun-dried sea salt. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGrand Noodle introduces Grand Salt, an artisanal salt not only sun-dried but also free from micro plastics. The family behind Grand Noodle uses Eco Salt’s patented technology to eliminate the items polluting the ocean from the sea salt.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGrand Salt is less salty and even a bit sweeter than the regular salt that you can find at other places. Grand Noodle’s Kim Hyeon-Gyu, the noodle master, suggested that we add only a pint of good salt and perilla oil to experience his noodles. This salt is an excellent pair for his noodles, and even other cuisines. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e천일염에 들어 있는 미네랄성분은 몸에도 필요하고 단맛을 느끼게도 하지만 간수 (염화마그네슘)은 짠맛과 쓴맛을 냅니다. 그래서 보통 천일염은 2-3년간 간수를 빼고 소금의 깊은 맛을 숙성한 이후에 사용하지요. 김씨마켓이 소개하는 된장, 간장도 이렇게 간수를 뺀 천일염으로 만듭니다. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e오염물질 미세플라스틱을 깨끗이 제거하는 기술을 보유한 에코솔트와 손을 잡은 거창한국수팀은 짠맛이 덜하고 은은한 단맛마저 내게하는 거창한소금을 선보였어요. 국수 본연의 맛을 즐기려면 들기름과 소금만 넣어야 한다는 김현규 국수 장인의 지론을 체험하기에 딱 좋은 거창한소금을 추천합니다. 마침내 전해지는 바다의 진심을 집에서 느껴보세요. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe CEO of Grand Noodle Kim Hyeon-Gyu, a 30-year master artisan of noodles, was forced to close his noodle factory of 23 years and move to the countryside of Geochang, Gyeongsannam-do, after being pushed out of the market by a conglomerate.  Wanting to continue his lifelong passion, he set up a make-to-order noodle artisan shop using fresh seasonal produce from the region in 2007.  The company offers various quality products, including rice, apple, chili, and grape noodles, using whole ingredients that are ground into the noodles instead of powder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e30년 국수 장인 김현규 대표는 23년간 국수 공장을 운영하다가 국수 시장에 대기업이 진출하면서 설 자리를 잃고 경남 거창으로 귀향하셨다고 해요. 오랜 시간 해오던 일을 놓기 쉽지 않았던 그는 거창의 건강한 식재료로 국수를 가공해보자는 생각으로 2007년부터 주문 생산식 제면소를 시작했다고 해요. 자연에서 얻은 제철 재료들을 분말이 아니라 통으로 직접 갈아서 사용하는 ‘거창한 국수’는 쌀국수, 사과국수, 고추국수, 포도국수 등 다양한 국수와 건강한 제품들을 제공하고 있어요. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=pUobYDwalAyWGDBH\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":44478208344317,"sku":"1986","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Grand-Salt.jpg?v=1759471788"},{"product_id":"three-colored-noodles","title":"Three Colored Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수 장인 김현규가 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은 자연의 색과 맛을 즐겨보세요. 인공색소는 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuksu (국수) is the Korean word for noodles, traditionally served on special occasions. Grand Noodle’s Three-Colored Noodles honor that heritage through a careful blend of Korean wheat, rice, and seasonal vegetables—each batch hand-pulled and naturally colored with chives (green), sweet pumpkin (yellow), and beet (red).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach variety is made with 67% wheat flour, 20% vegetable, 10% rice, and 2.7% sea salt—no additives, just clean ingredients. Because each dough ferments differently, every noodle is hand-kneaded and aged to match its main ingredient’s unique properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditionally flavorless, Korean noodles served as a vehicle for broth or sauce—but not these. With Grand Noodle’s recipes, you can enjoy rich flavor even with just a bit of perilla oil and sea salt. They’re excellent in bibim-guksu, kong-guksu, or even pasta dishes, thanks to their chewy texture and resistance to overcooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse with cold water. Toss with toppings or season simply with perilla oil and sea salt to enjoy each noodle’s natural flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight.\u003cbr\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that also processes wheat and buckwheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 특별한 날 귀한 손님에게 대접하던 음식입니다. 거창한국수는 그 정신을 이어 받아 부추, 단호박, 비트를 직접 갈아 만든 천연 색상 국수로 재해석했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e각 면은 재료마다 반죽, 숙성 시간을 달리해 손으로 빚고 정성스럽게 숙성합니다. 밀가루 67%, 채소 20%, 쌀 10%, 천일염 2.7%만 사용하며 첨가물은 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e기존 국수가 육수나 양념에 기대는 맛이었다면, 이 면은 그 자체로 풍미가 살아 있어 들기름과 소금만으로도 충분히 맛있어요. 비빔국수, 콩국수, 파스타로도 활용해 보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrand Noodle was founded in 1987 in Geochang by Kim Hyun Kyu, who believed wheat-only noodles lacked flavor and nutrition. Through years of refinement, he developed recipes using seasonal vegetables and grains to create naturally colorful, flavorful, and nutrient-rich noodles. Each batch is made in limited quantities due to the intensive handmade process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOriginally not intended for export, these noodles gained popularity among Korean celebrities and are now available exclusively through Kim’C Market thanks to a close partnership.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e거창한국수는 1987년 김현규 장인이 시작했습니다. 밀가루만으로 만든 국수는 맛도 영양도 부족하다 느껴 건강한 식재료를 더해 새롭게 개발했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e부추, 단호박, 비트 등의 자연 재료를 배합해 맛, 색감, 영양까지 고루 갖춘 국수를 만들며, 전량 수작업으로 소량만 생산됩니다. 연예인들 사이에서도 인기를 끌며 현재는 김씨마켓과의 협업을 통해 특별히 소개되고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cem\u003eSee how the noodles are made:\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; display: block; width: 90%; height: 0; margin: auto; padding: 0% 0% 56.25%; overflow: hidden;\"\u003e\u003ciframe style=\"position: absolute; top: 0; bottom: 0; left: 0; width: 100%; height: 100%; border: 0;\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"Title Here\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":45019280310525,"sku":"2206","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/three-colored-noodles.jpg?v=1760049991"},{"product_id":"potato-noodles","title":"Potato Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis isn’t your average potato noodle—made with 25% whole, steamed potatoes grown without herbicides or chemical fertilizers. Just sun, soil, and mountain air.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSoft yet chewy, Grand noodle’s potato noodle delivers earthy flavor and an addictively bouncy texture you won’t forget.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e화학비료도, 제초제도 쓰지 않고 햇살과 바람, 땅의 힘으로 키운 감자 25%를 통째로 넣고 거창한 국수의 장인님이 직접 만든 국수에요. 부드럽고 쫄깃한 식감과 함께, 입안 가득 자연의 풍미가 살아 있어요.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:  \u003c\/strong\u003eWheat flour 62% , Rice 10%, Potato 25%, Sun-dried salt 2.7% \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e*Allergy warning: produced in the same facility where wheat and buckwheat are processed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eMade by hand\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Method: \u003c\/strong\u003e\u003cspan\u003e Room temperature.  Store in a cool and dry place, avoid direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eBest Before Date:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003ePrinted on package\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from potatoes grown on clean, herbicide-free land in the mountains of Geochang, these noodles are a rare combination of purity and texture. Monk Gangseol—known for her commitment to farming in harmony with nature—grows her “Seolbong” potatoes using no chemical fertilizers or pesticides, only the strength of the soil, the breeze, and the warmth of the sun.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch of noodles contains 25% whole potato—steamed, mashed, and blended with minimal ingredients. The result? A springy, chewy texture and subtle earthiness that make these noodles stand out in everything from simple broth to stir-fried dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese potato noodles are naturally gluten-free and completely free from additives or artificial ingredients. Made simply with nature, this once-a-year potato noodle is something special. If you’re curious, now’s the time to taste it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e강설 스님이 거창 설봉산 자락에서 직접 키운 ‘설봉 감자’로 만든 특별한 감자국수입니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e이 감자는 제초제나 화학비료 없이, 땅의 힘과 바람, 햇볕만으로 자라 깊은 맛과 영양을 자랑하죠.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e감자를 통째로 쪄 으깬 뒤 밀가루와 최소한의 재료만 더해 만든 국수는 탱글탱글한 식감과 은은한 풍미가 특징이에요.  \u003c\/span\u003e\u003cspan\u003e밀가루 국수가 느끼하다면 이 감자 국수로 바꿔보세요. 잔재료 없이도 깊은 맛을 내며, 육수 국물요리나 볶음요리 모두 잘 어울립니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e첨가물 없이 자연 그대로의 건강함을 담은 귀한 감자 국수, 지금 아니면  일년을 기다려야 하니 꼭 한번 맛 보시길 추천드려요.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Guksu Master Kim Hyun Kyu started Grand Noodle in 1987.  He thought guksu made of wheat did not have any taste as well as not enough nutritional value.  He was committed to producing healthy, nutritious noodles with seasonal food and ingredients. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter many years of experimentation, Master Kim found the perfect recipe for his noodles with carefully selected chives, sweet pumpkin, rice, beet, and black rice.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e거창한국수는 1987년 경상남도 거창에서 출발했어요.  국수의 주성분인 밀가루 그 자체로는 맛이 없고 한 끼 식사로 필요한 영양분을 채우기에 부족하다고 여긴 김현규 장인이 ‘그 자체로 맛있고 건강에 좋은 국수를 만들자’란 신념으로 시작했지요.  \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e숱한 시행착오를 거친 끝에 국수에 잘 어울리는 건강한 식재료, 배합비, 배합 방법을  찾아내 영양가 있는 국수를 만들어 냅니다.  겉보기에만 고운 색감을 가진, 억지로 색깔만 첨가한 다른 국수들과는 맛과 영양, 정성에서 큰 차이가 나는 국수입니다.   \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=3riAzKeKb8p0Eyfp\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":46325183971581,"sku":"3173","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/Screenshot2025-05-29at11.01.17AM.png?v=1748532972"},{"product_id":"ㅁㄴㅇ","title":"오방색국수 복보자기 세트 (Delivery available only in Korea)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e한국의 전통색 오방색으로 물들여 소중한 이의 건강과 행복을 축원하는 오방색국수는 말이 필요 없는 설날 최고의 선물입니다.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e한국에서도 한정적으로만 즐기던 이 귀한 국수를 김씨마켓을 통해 한국의 가족들에게 선물해보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e두루두루 살림에 쓰기 좋은 국내 제작 호호당 보자기로 정성스럽게 묶어드립니다.\u003c\/p\u003e\n\u003cp\u003e본 선물세트는 한국 내에서의 판매와 배송만 가능합니다.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e교환 및 환불정책\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e상품이 소비자귀책으로 그 가치가 훼손된 경우에는 반품이 제한될 수 있습니다 (하자 상품의 경우는 제외)\u003c\/li\u003e\n\u003cli\u003e주소 불명, 수취인 부재, 연락 두절, 단순 수취거부 등으로 인한 반송의 경우 원물비용 및 왕복 택배비 (박스당)가 발생하며 고객님이 전액 부담하셔야 합니다.\u003c\/li\u003e\n\u003cli\u003e주문 취소는 주문 당일 오후 7시 이전에 가능합니다.\u003c\/li\u003e\n\u003cli\u003e명절 전에 받으시려면 2월 10일까지 주문을 해주셔야 합니다.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e예로부터 좋은 날이면 따뜻한 마음으로 국수를 내어 함께 나눴습니다. \u003cmeta charset=\"utf-8\"\u003e국수는 귀한 손님이나 경사스러운 날에 먹던 전통 음식입니다. 건강하게 오래 살기를 , 좋은 인연이 오래도록 이어지기를 바라는 소망을 국수의 긴 면발에 담은 것이지요. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e거창한 국수의 오방색 국수는 40년 이상 전통 국수 제조를 이어온 김현규 장인이 소량으로 직접 빚어낸 수제 국수입니다.  \u003cmeta charset=\"utf-8\"\u003e거창한 국수의 이 국수 면발을 한국의 전통색인 오방색으로 물들여 소개합니다.  오방색은 음양오행이라는 우주의 조화로운 질서를 색채로 나타내지요\u003cspan\u003e. \u003c\/span\u003e부추, 단호박, 비트, 쌀, 흑미 이 다섯가지 맛은 로컬에서 재배한 재료에서 나오며 분말, 인공 색소, 화학 첨가물은 사용하지 않습니다. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e거창한 국수가 단호박과 부추, 쌀과 비트 그리고 흑미로 부터 얻은 황색, 청색, 백색, 적색, 흑색등 오방색은 그 빛깔 자체로 풍부한 영양이자 소중한 사람과 함께하고 싶은 복된 삶에 대한 기원입니다.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e거창한국수는 김현규 장인이 1987년 창업했습니다. 밀가루 국수의 한계를 느껴 영양가 있는 재료로 맛있는 국수를 만들겠다는 신념으로 시작했지요.\u003c\/p\u003e\n\u003cp\u003e소량 생산으로 국내 유명인 사이에서만 알려졌으나, 김씨마켓이 특별히 협의해 미국 고객께 소개할 수 있게 되었습니다.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(Video from Eater)\u003c\/p\u003e","brand":"Grand 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