Korean Recipes

Japchae Noodles (Korean Glass Noodle Stir Fry) Recipe - Kim'C Market

Japchae Noodles (Korean Glass Noodle Stir Fry) ...

Cooking Time: 20 min Japchae (잡채) literally means “mixed vegetables.” But the main ingredient of this classic dish is Korean sweet potato starch noodles (dangmyeon), also known as glass noodles....

Japchae Noodles (Korean Glass Noodle Stir Fry) ...

Cooking Time: 20 min Japchae (잡채) literally means “mixed vegetables.” But the main ingredient of this classic dish is Korean sweet potato starch noodles (dangmyeon), also known as glass noodles....

Gochujang Cauliflower "Wings" | Kim'C Recipes - Kim'C Market

Gochujang Cauliflower "Wings" | Kim'C Recipes

Cooking Time: 20 min Looking for a fun and healthy alternative to wings to present at your family dinner? How about these gochujang cauliflower "wings" that are inspired by Korean...

Gochujang Cauliflower "Wings" | Kim'C Recipes

Cooking Time: 20 min Looking for a fun and healthy alternative to wings to present at your family dinner? How about these gochujang cauliflower "wings" that are inspired by Korean...

Cod Roe Avocado Rice Bowl | Kim'C Recipes - Kim'C Market

Cod Roe Avocado Rice Bowl | Kim'C Recipes

Ever wanted another way to enjoy your rice? Another way to utilize those avocados you have sitting in your pantry? Well, we have quite the delicious solution for you! Sweet,...

Cod Roe Avocado Rice Bowl | Kim'C Recipes

Ever wanted another way to enjoy your rice? Another way to utilize those avocados you have sitting in your pantry? Well, we have quite the delicious solution for you! Sweet,...

Clam Doenjang Vongole Pasta | Kim'C Recipes - Kim'C Market

Clam Doenjang Vongole Pasta | Kim'C Recipes

Cooking Time: 20 min You know those days when you want to make something, but you just don't have that one ingredient for it? Yeah, we get it. This is...

Clam Doenjang Vongole Pasta | Kim'C Recipes

Cooking Time: 20 min You know those days when you want to make something, but you just don't have that one ingredient for it? Yeah, we get it. This is...